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Rubs, Butcher Shops & BBQ Accessories| Kyle Leffers | Rub and Grub

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Manage episode 322370749 series 1926978
Indhold leveret af Ben Arnot. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Ben Arnot eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Kyle Leffers is a man who loves his BBQ. So much so that he has started not one, but two BBQ businesses, as well as a competition BBQ team. Based in Adelaide, South Australia, Kyle and his team compete as Rub and Grub and are carving it up, particularly in Steak Cookoff Association competitions where, at the time of publishing, team mate Adriano Andrade is sitting at #2 on the Australian ladder. Rub and Grub has also evolved into a BBQ business, producing a very successful line of BBQ rubs. In addition to these, they also produce the Weber Go Anywhere Riser, one of the most popular Weber Go Anywhere modifications on the market which enables portable charcoal grill lovers to use a Weber rotisserie with their favourite camping barbecue. And as if this wasn’t enough, Kyle has also co-founded popular low and slow butcher shop ‘Meat Your Needs’ which has been nominated for this year’s Australasian Barbecue Alliance Annual Awards.

In this full episode of the Smoking Hot Confessions BBQ Podcast, Kyle and I get into:

  • Reminiscing about Meat Meet in Horsham (0:48)
  • How Kyle got into barbeque (3:36)
  • His first experience in competition BBQ (8:08)
  • How the Rub and Grub BBQ business was formed (17:39)
  • The Weber Go Anywhere Riser (25:59)
  • The low and slow butcher shop Meat Your Needs (34:00)
  • Kyle best advice for making better BBQ (44:57)

If you would like to become a Podcast Partner we’d love to hear from you. Send Ben an email at ben@smokinghotconfessions.com and let’s get that conversation started!

To get your free copy of 'The Beginners Guide to Real BBQ', including some smoked meat recipes, head to the Smoking Hot Confessions website:

https://smokinghotconfessions.com

  continue reading

211 episoder

Artwork
iconDel
 
Manage episode 322370749 series 1926978
Indhold leveret af Ben Arnot. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Ben Arnot eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Kyle Leffers is a man who loves his BBQ. So much so that he has started not one, but two BBQ businesses, as well as a competition BBQ team. Based in Adelaide, South Australia, Kyle and his team compete as Rub and Grub and are carving it up, particularly in Steak Cookoff Association competitions where, at the time of publishing, team mate Adriano Andrade is sitting at #2 on the Australian ladder. Rub and Grub has also evolved into a BBQ business, producing a very successful line of BBQ rubs. In addition to these, they also produce the Weber Go Anywhere Riser, one of the most popular Weber Go Anywhere modifications on the market which enables portable charcoal grill lovers to use a Weber rotisserie with their favourite camping barbecue. And as if this wasn’t enough, Kyle has also co-founded popular low and slow butcher shop ‘Meat Your Needs’ which has been nominated for this year’s Australasian Barbecue Alliance Annual Awards.

In this full episode of the Smoking Hot Confessions BBQ Podcast, Kyle and I get into:

  • Reminiscing about Meat Meet in Horsham (0:48)
  • How Kyle got into barbeque (3:36)
  • His first experience in competition BBQ (8:08)
  • How the Rub and Grub BBQ business was formed (17:39)
  • The Weber Go Anywhere Riser (25:59)
  • The low and slow butcher shop Meat Your Needs (34:00)
  • Kyle best advice for making better BBQ (44:57)

If you would like to become a Podcast Partner we’d love to hear from you. Send Ben an email at ben@smokinghotconfessions.com and let’s get that conversation started!

To get your free copy of 'The Beginners Guide to Real BBQ', including some smoked meat recipes, head to the Smoking Hot Confessions website:

https://smokinghotconfessions.com

  continue reading

211 episoder

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