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Ep. 17 | Harvesting innovation in agriculture - Hamilton Horne
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Jack chats with Hamilton Horne, also known as "Hydro Ham," the owner of King Tide Farms. Growing up on Sullivan's Island as a third-generation farmer, Hamilton's passion for food led him into the culinary industry. After Hurricane Dorian, his time in the Bahamas highlighted the importance of quality food and reinforced his dedication to sustainable, local produce. Hamilton and Jack discuss the challenges facing modern farming, the necessity of new practices to combat corporate monopolization, and the critical role of local, year-round produce. Hamilton shares his entrepreneurial journey, emphasizing calculated risks and the importance of action.
King Tide Farms Website
King Tide Farm Instagram
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Host: Jack Moran
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