Ramen Noodles With Mushrooms, Chiles, And Lime With Chris Tucker Lunch Therapy podcast

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Ramen Noodles with Mushrooms, Chiles, and Lime with Chris Tucker

1+ y ago 56:04

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Indhold leveret af Adam Roberts. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Adam Roberts eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Vegan chef Chris Tucker (@veganchefchristucker) is a private vegan chef -- he's making vegan desserts for Elton John's Oscar party in two weeks! -- who appeared on Season Four of The Great American Baking Show. In today's episode, Chris sends me Heidi Swanson's recipe for caramelized mushrooms with chilies and peanuts and lime and cilantro which I served up with ramen noodles. We talk all about how Chris got into veganism, his former career as a hair stylist, how he deals with difficult clients, and what he likes to serve at parties. We also cover the myths surrounding veganism (like the idea that it's automatically healthy), how he gets enough protein into his diet, and how some foods like noodles and kale actually have protein in them too. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

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143 episoder

#Adam Roberts #Arts #Food #Lifestyle #Food and Beverage #Cooking #Kitchen #Recipes #Therapy #Chef #Eat #Amateur Gourmet #Tasting

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Ramen Noodles with Mushrooms, Chiles, and Lime with Chris Tucker

167 subscribers

published 1+ y ago

Del

MP3•Episode hjem

Indhold leveret af Adam Roberts. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Adam Roberts eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Vegan chef Chris Tucker (@veganchefchristucker) is a private vegan chef -- he's making vegan desserts for Elton John's Oscar party in two weeks! -- who appeared on Season Four of The Great American Baking Show. In today's episode, Chris sends me Heidi Swanson's recipe for caramelized mushrooms with chilies and peanuts and lime and cilantro which I served up with ramen noodles. We talk all about how Chris got into veganism, his former career as a hair stylist, how he deals with difficult clients, and what he likes to serve at parties. We also cover the myths surrounding veganism (like the idea that it's automatically healthy), how he gets enough protein into his diet, and how some foods like noodles and kale actually have protein in them too. Hosted on Acast. See acast.com/privacy for more information. Learn more about your ad choices. Visit megaphone.fm/adchoices

… continue reading

143 episoder

#Adam Roberts #Arts #Food #Lifestyle #Food and Beverage #Cooking #Kitchen #Recipes #Therapy #Chef #Eat #Amateur Gourmet #Tasting

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