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Indhold leveret af Cal Hardage. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Cal Hardage eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
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e110. Regenerative Ranching Meets Pecan Cultivation with Charles Rohla
Manage episode 415619131 series 2817733
Indhold leveret af Cal Hardage. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Cal Hardage eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Join us as we welcome Charles "Chuck" Rolla from the Noble Research Institute for a rich conversation about the dynamic world of agriculture, regenerative practices, and the intricacies of pecan production. Chuck shares his journey from beginnings on a family ranch to his academic pursuits in animal and crop sciences, and his ultimate role as a pecan specialist and regenerative grazing educator. Throughout the discussion, Chuck illuminates the transformative power of regenerative grazing courses designed to help ranchers craft sustainable operations and seamlessly integrate grazing with pecan orchards for enhanced benefits.
Listen in as Chuck takes us through the evolution of his agricultural practices, from managing livestock to embracing the principles of regenerative agriculture. His experience spans from traditional cattle rearing to raising miniature Herefords, all while fostering soil health and sustainability. Chuck also unpacks the complexities of forage management and the innovative use of technology to optimize grazing strategies. By sharing his own experiences and the educational resources offered by the Noble Research Institute, Chuck offers invaluable insights into the practicalities of agricultural success.
Our discussion culminates in a comprehensive look at the symbiotic relationship between livestock and pecan orchards. Chuck provides a deep understanding of how integrating animals into tree farming can boost soil health, enhance tree production, and ultimately lead to a more profitable and ecologically sound agricultural system. He addresses common concerns and misconceptions, offering solutions and championing a paradigm shift towards this integrated approach. Whether you're a seasoned farmer or new to the field, Chuck's expertise in both grazing management and pecan production offers a fresh perspective on the future of sustainable agriculture.
Links mentioned in the episode:
Noble Research Institute
Visit our sponsors:
Noble Research Institute
Kencove Farm Fence
114 episoder
Del
Manage episode 415619131 series 2817733
Indhold leveret af Cal Hardage. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Cal Hardage eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Join us as we welcome Charles "Chuck" Rolla from the Noble Research Institute for a rich conversation about the dynamic world of agriculture, regenerative practices, and the intricacies of pecan production. Chuck shares his journey from beginnings on a family ranch to his academic pursuits in animal and crop sciences, and his ultimate role as a pecan specialist and regenerative grazing educator. Throughout the discussion, Chuck illuminates the transformative power of regenerative grazing courses designed to help ranchers craft sustainable operations and seamlessly integrate grazing with pecan orchards for enhanced benefits.
Listen in as Chuck takes us through the evolution of his agricultural practices, from managing livestock to embracing the principles of regenerative agriculture. His experience spans from traditional cattle rearing to raising miniature Herefords, all while fostering soil health and sustainability. Chuck also unpacks the complexities of forage management and the innovative use of technology to optimize grazing strategies. By sharing his own experiences and the educational resources offered by the Noble Research Institute, Chuck offers invaluable insights into the practicalities of agricultural success.
Our discussion culminates in a comprehensive look at the symbiotic relationship between livestock and pecan orchards. Chuck provides a deep understanding of how integrating animals into tree farming can boost soil health, enhance tree production, and ultimately lead to a more profitable and ecologically sound agricultural system. He addresses common concerns and misconceptions, offering solutions and championing a paradigm shift towards this integrated approach. Whether you're a seasoned farmer or new to the field, Chuck's expertise in both grazing management and pecan production offers a fresh perspective on the future of sustainable agriculture.
Links mentioned in the episode:
Noble Research Institute
Visit our sponsors:
Noble Research Institute
Kencove Farm Fence
114 episoder
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Minder om Grazing Grass Podcast : Sharing Stories of Regenerative Ag
Come dive into one of the curiously delightful conversations overheard at National Geographic’s headquarters, as we follow explorers, photographers, and scientists to the edges of our big, weird, beautiful world. Hosted by Peter Gwin and Amy Briggs.
…
continue reading
I discuss a variety of topics in both the natural and social sciences, exploring the many fascinating insights that the scientific method yields about the world around us.
…
continue reading
The Science Show gives Australians unique insights into the latest scientific research and debate, from the physics of cricket to prime ministerial biorhythms.
…
continue reading
Flash Forward is a show about possible (and not so possible) future scenarios. What would the warranty on a sex robot look like? How would diplomacy work if we couldn’t lie? Could there ever be a fecal transplant black market? (Complicated, it wouldn’t, and yes, respectively, in case you’re curious.) Hosted and produced by award winning science journalist Rose Eveleth, each episode combines audio drama and journalism to go deep on potential tomorrows, and uncovers what those futures might re ...
…
continue reading
How can we, humans, look at our relationship to nature differently? In season three of Going Wild, on top of stories about animals, we invite you to journey through the entire ecological web — from the tiniest of life forms to apex predators — alongside the scientists, activists and adventurers who study it. Wildlife biologist and host Dr. Rae Wynn-Grant has been studying wild animals in their natural habitats all over the world for years. Our award-winning podcast takes you inside the hidde ...
…
continue reading
The kickass science and technology radio show that delivers an irreverent look at the week in science and technology.
…
continue reading
Get in-depth coverage of current and future trends in technology, and how they are shaping business, entertainment, communications, science, politics, and society.
…
continue reading
Whether the topic is popcorn or particle physics, you can count on BrainStuff to explore -- and explain -- the everyday science in the world around us.
…
continue reading
Get ready to have your spine tingling and your hairs standing on end with the Daily Paranormal Podcast hosted by Tony Brueski. This show is no joke - it's packed with real-life horror stories of ghosts, demons, haunted houses, possessions, shadow people, and all things supernatural that will leave you quivering with fear. Our listeners can't get enough of our bone-chilling tales, describing them as the "best ghost story podcast out there." Don't expect the same old cliché zombies, vampires, ...
…
continue reading
Artificial Intelligence has suddenly gone from the fringes of science to being everywhere. So how did we get here? And where's this all heading? In this new series of Science Friction, we're finding out.
…
continue reading
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