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Can you find comfort in one pot? Cooking easy, cozy recipes at home

30:40
 
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Manage episode 447381967 series 3587157
Indhold leveret af Food Friends. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Food Friends eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Want more support in the kitchen?

We’re expanding our offerings and would love your input. Fill out our survey to be entered in our giveaway, and for more home cooking inspiration, sign up for our free Substack!

***

What’s your ultimate comfort food on those chilly, bone-tired days?

Sometimes you need soul-soothing meals that offer comfort but don’t require hours in the kitchen or a pile of dishes; and other times, comfort can mean spending a day in a warm, cozy kitchen.

This week, we explore our top one-pot wonder dinners, warming you from the inside out while keeping the mess to a minimum.

By the end of the episode, you’ll:

  1. Discover the easiest one-pot creamy broccoli mac & cheese
  2. Learn about a versatile vegan curry that uses pantry staples
  3. Find out about an unexpected sheet pan dinner that’s kid-tested and mother-approved!

Tune in now to master the art of one-pot meals that will fill your home with mouthwatering aromas and will simplify your busy weeknight cooking!

***

LINKS:

Ali Salgle’s one-pot broccoli mac and cheese for NYT Cooking

One-pot bucatini with cauliflower and capers from Martha Stewart

Ina Garten’s easy turkey lasagna

One-pot chicken meatballs with greens by Yasmin Farh for NYT Cooking

Braised coconut chickpeas with greens by Faith Durand for The Kitchn i

Sheet-pan bibimbap by Eric Kim for NYT Cooking

Slow cooker/Crock Pot tortilla soup from Spend With Pennies

Sarah DiGregorio’s slow cooker pasta e fagioli for NYT Cooking

20-minute rotisserie chicken tortilla soup (without a slow cooker) by Olivia Adriance

***

Sign up for our free substack !

We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!

Or give us a CALL on our kitchen phone! 323-452-9084

***

Want more support in the kitchen? We’re expanding our offerings and would love your input. Fill out our survey and enter our giveaway!

  continue reading

130 episoder

Artwork
iconDel
 
Manage episode 447381967 series 3587157
Indhold leveret af Food Friends. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Food Friends eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Want more support in the kitchen?

We’re expanding our offerings and would love your input. Fill out our survey to be entered in our giveaway, and for more home cooking inspiration, sign up for our free Substack!

***

What’s your ultimate comfort food on those chilly, bone-tired days?

Sometimes you need soul-soothing meals that offer comfort but don’t require hours in the kitchen or a pile of dishes; and other times, comfort can mean spending a day in a warm, cozy kitchen.

This week, we explore our top one-pot wonder dinners, warming you from the inside out while keeping the mess to a minimum.

By the end of the episode, you’ll:

  1. Discover the easiest one-pot creamy broccoli mac & cheese
  2. Learn about a versatile vegan curry that uses pantry staples
  3. Find out about an unexpected sheet pan dinner that’s kid-tested and mother-approved!

Tune in now to master the art of one-pot meals that will fill your home with mouthwatering aromas and will simplify your busy weeknight cooking!

***

LINKS:

Ali Salgle’s one-pot broccoli mac and cheese for NYT Cooking

One-pot bucatini with cauliflower and capers from Martha Stewart

Ina Garten’s easy turkey lasagna

One-pot chicken meatballs with greens by Yasmin Farh for NYT Cooking

Braised coconut chickpeas with greens by Faith Durand for The Kitchn i

Sheet-pan bibimbap by Eric Kim for NYT Cooking

Slow cooker/Crock Pot tortilla soup from Spend With Pennies

Sarah DiGregorio’s slow cooker pasta e fagioli for NYT Cooking

20-minute rotisserie chicken tortilla soup (without a slow cooker) by Olivia Adriance

***

Sign up for our free substack !

We love hearing from you — follow us on Instagram @foodfriendspod, or drop us a line at foodfriendspod@gmail.com!

Or give us a CALL on our kitchen phone! 323-452-9084

***

Want more support in the kitchen? We’re expanding our offerings and would love your input. Fill out our survey and enter our giveaway!

  continue reading

130 episoder

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