102: Lara Hamilton of Book Larder

Everything Cookbooks

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21d ago 50:09

MP3•Episode hjem

Molly and Kate speak with Lara Hamilton, the owner of Book Larder Seattle's community cookbook store. Lara shares the motivations behind opening the store, why Seattle was the perfect base and how she sees the connection between food and books. We learn the origins behind the name, location and design of the store as well as some behind the scenes insights into ordering, event planning and curating its unique selection. Lara talks about her thoughts on trends, author platforms and building a space that is a must stop on author tour before revealing her most anticipated Fall titles.

Hosts: Kate Leahy + Molly Stevens

Editor: Abby Cerquitella

Mentions

Book Larder

Book Larder Podcast: Molly Stevens

Book Larder Podcast: Kate Leahy

Visit the Everything Cookbooks Bookshop to purchase a copy of the books mentioned in the show

Bodega Bakes by Paola Velez
Easy Wins by Anna Jones
What Goes with What by Julia Turshen
A Splash of Soy by Lara Lee
Chinese Enough by Kristina Cho
Sift by Nicola Lamb
Bake with Benoit Blin by Benoit Blin
My Life in France by Julia Child
Butter by Asako Yuzuki and translated by Polly Barton

108 episoder

#Food #Books #Entrepreneur #Arts #Business #Kate Leahy #Andrea Nguyen #Kristin Donnelly #Cookbook Publishing #Cookbook #Cookbook Authors #Cookbook Author Interview #How To Find A Cookbook Agent #How To Write A Cookbook #How To Write A Cookbook Proposal #How To Write A Recipe #Recipe Writing #Recipes