Stephen Fry's 7 Deady Sins - I will take each one of the Seven Sins in turn, lay them out on the surgical table and poke, prod, pry and provoke in an attempt to try to anatomise and understand them; I hope and believe it will be, if nothing else, delicious fun and something of a change from the usual run of podcastery. Hosted on Acast. See acast.com/privacy for more information.
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Indhold leveret af Dr. Scoff and the Prof: Food, History and Mirth, Dr. Scoff, and The Prof: Food. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Dr. Scoff and the Prof: Food, History and Mirth, Dr. Scoff, and The Prof: Food eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
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Hyphenated Foods
MP3•Episode hjem
Manage episode 217193635 series 2313501
Indhold leveret af Dr. Scoff and the Prof: Food, History and Mirth, Dr. Scoff, and The Prof: Food. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Dr. Scoff and the Prof: Food, History and Mirth, Dr. Scoff, and The Prof: Food eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Hyphenated Foods Join your two favourite academic gastronauts for an exploration of dishes with a hyphen! From Tex-Mex to Chinese-Peruvian, the emergence of hyphenated food is a symptom of globalisation, migration and cultural exchange. This episode features Katrina Kokolari, a scholar of Polish-American cuisine. Following Katrina's recommendation, the Prof prepares a gastronomic vision in pink. Follow us on @DrScoffProf
…
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20 episoder
MP3•Episode hjem
Manage episode 217193635 series 2313501
Indhold leveret af Dr. Scoff and the Prof: Food, History and Mirth, Dr. Scoff, and The Prof: Food. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Dr. Scoff and the Prof: Food, History and Mirth, Dr. Scoff, and The Prof: Food eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Hyphenated Foods Join your two favourite academic gastronauts for an exploration of dishes with a hyphen! From Tex-Mex to Chinese-Peruvian, the emergence of hyphenated food is a symptom of globalisation, migration and cultural exchange. This episode features Katrina Kokolari, a scholar of Polish-American cuisine. Following Katrina's recommendation, the Prof prepares a gastronomic vision in pink. Follow us on @DrScoffProf
…
continue reading
20 episoder
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