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From Sailor to Chef - Chef Martel Stone – Executive Chef of Kith/Kin

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Indhold leveret af BFF with the Chef and Nicole Schwegman. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af BFF with the Chef and Nicole Schwegman eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Today I'm interviewing Chef Martel Stone, the executive sous chef of Kith and Kin in Washington, DC. Chef Martel, a native of Philadelphia, started his life journey in the Navy. After serving the nation for five years, he left the service to travel and explore the world. His love of serious cooking began with a single French omelet challenge. Thirty dozen eggs later, he knew he had found what he wanted to do with his life and began his career by cooking in the kitchens in South Hampton Roads, Virginia. His vast culinary experience led to a key leadership role at Kith and Kin, a restaurant that Eater DC has named one of the top essential restaurants in the city.

Find Chef Martel:

Come Visit BFF with the Chef:

  continue reading

72 episoder

Artwork
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Manage episode 246643637 series 2436757
Indhold leveret af BFF with the Chef and Nicole Schwegman. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af BFF with the Chef and Nicole Schwegman eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Today I'm interviewing Chef Martel Stone, the executive sous chef of Kith and Kin in Washington, DC. Chef Martel, a native of Philadelphia, started his life journey in the Navy. After serving the nation for five years, he left the service to travel and explore the world. His love of serious cooking began with a single French omelet challenge. Thirty dozen eggs later, he knew he had found what he wanted to do with his life and began his career by cooking in the kitchens in South Hampton Roads, Virginia. His vast culinary experience led to a key leadership role at Kith and Kin, a restaurant that Eater DC has named one of the top essential restaurants in the city.

Find Chef Martel:

Come Visit BFF with the Chef:

  continue reading

72 episoder

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