Bedste Discover Puerto Rico-podcasts (2024)

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Episode #22: Nita's Story - An Adoptee's Journey to Find Biological Roots in Puerto Rico 5:52

3d ago5:52

5:52

Finding biological parents is one of the most challenging, and rewards projects we get to work on at Legacy Tree Genealogists. In this week's episode, we hear from a Legacy Tree client as she shares her story about searching for her family in Puerto Rico. Listen in to see how her story took a few turns along to way but ended with her fully discover…

1
American Eel: Puerto Rico Perspective 32:06

7d ago32:06

32:06

The American Eel: very demure, very mindful. So demure, in fact, that nobody has ever seen them spawn! These wonderfully mysterious fish start and end life in the Sargasso Sea with an incredible freshwater migration in between. We continue to unravel some of the mystery around this migratory fish with guest Ámbar Torres Molinari. This episode is de…

1
Episode #21: National Hispanic Heritage Month - 4 Tips for finding ancestors in Mexico 5:55

11d ago5:55

5:55

As genealogists, finding ancestors is a daily practice in joy, gratitude, and patience. The month of September in the United States is National Hispanic Heritage Month and in this week's episode we share four pro-tips to help you find your Mexican ancestors and accurately fill in your family tree. If you are ready to learn more about finding your a…

1
How to Have Truly Local Food, Drink, and Culinary Experiences—at Sea—from Crete to Provence, Iceland to South Africa 36:36

12d ago36:36

36:36

In this episode of Travel That Matters, we journey into local culinary traditions, where every dish tells a story and every flavor connects us to the places we visit. Host Bruce sits down with Andrea Tonet, the VP of Product Strategy at Silversea, to hear about a new approach to food, drink, and culinary experiences at sea, and how those experience…

1
Cowcod: Plodding California Rockfish 33:20

14d ago33:20

33:20

Moooood: plodding, with deep thoughts. Meet the Cowcod. Special guest Milton Love shares how rockfish first captured his imagination as a kid and what he's learned about this particular deep-dwelling West Coast native. You'll enjoy lively conversation, deep-sea adventure, and lessons learned in rockfish conservation.…

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Episode #20: The Tale of a Japanese Immigrant 8:41

18d ago8:41

8:41

What untold immigration stories are waiting to be discovered in your family history? In today's episode we share the story of Japanese immigrant, Seito Saibara, and his impact on the Texas landscape. The history of America is an interlacing web of immigration stories from all over the world, many still untold. Every pioneer, either celebrated in li…

1
All About Gars! 38:48

21d ago38:48

38:48

Solomon David (the "Gar Guy") is back and this time Katrina and Guy are talking with him about gars in the genus Lepisosteus. By the end of this episode, we GAR-antee you'll be a lot more familiar with the Longnose, Shortnose, Spotted and Florida Gars...and hope your curiosity about (and love for) these fish will be piqued even more.…

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Episode #19: "Does My Family Have a Coat of Arms?" 6:28

25d ago6:28

6:28

We get asked this question often and the answer is a bit more complicated than a simple yes or no. In this week's podcast we explain what a coat of arms is, and share eight tips for your heraldic research for your coat of arms. For more information, see: England, Wales, Northern Ireland, Australia, and New Zealand Court of the Lord Lyon (Scotland) …

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Iconic Restaurants Around the World with Jean Imbert, in Paris, Cannes, French Polynesia, St. Barth’s, Dubai, Brittany, and More, Including on the Orient Express 22:50

26d ago22:50

22:50

Could you, would you, on a train? We would eat chef Jean Imbert's cuisine on a train, by the sea, in a city... we would eat Jean Imbert's cuisine anywhere! Dr. Seuss jokes aside, Jean Imbert is the culinary mastermind behind some of the most iconic restaurants in the world, including those in Paris, Cannes, French Polynesia, St. Barth’s, and even t…

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Zebrafish: Biomedical Wonder 36:49

28d ago36:49

36:49

Meet America's next top model...organism. Zebrafish (AKA Zebra Danios) are found all over the USA: in home aquariums, in medical facilities, and occasionally in the wild due to releases. This fish has some amazing qualities that are helping scientists answer much larger questions about human health. Our guests are Joshua Barber, Christine Archer, a…

1
Episode #18: Solving a Military Mystery - Searching for WWII Servicemen 5:38

1M ago5:38

5:38

If you have ancestors who served in WWII, you might have found yourself at a loss due to a fire in the 1970's that destroyed 80% of records. But with creativity you may be able to discover more information than you thought possible. In this weeks episode we share a story that started with a photograph and ended with gathering enough information to …

1
Yukon River fish camp 28:37

1M ago28:37

28:37

Stanislaus Sheppard joins on the heels of Alaska Wild Salmon Day to share his Yukon River fish camp experiences.Af U.S. Fish and Wildlife Service

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Episode #17: Secrets of Murder: Uncovering a Family History Mystery 6:05

1M ago6:05

6:05

Have you ever found out something shocking about your family? Something that was kept secret for decades? In this weeks episode we share a story of murder and intrigue discovered in the history one of our own researchers family trees. And you won't believe the plot twist. Do you have your own family mysteries to discover and need some help? The exp…

1
Another CurtCo Media Podcast We Think You'll Enjoy: Foods That Matter 37:14

1M ago37:14

37:14

Come along for a culinary thrill as Foods That Matter transports the epicures, the foodies, and the gastronauts to different corners of the world through stories of adventure with food archeologist John Robert Sutton, also known as 'The Indiana Jones of Food.' John has invited us to continue unlocking the secrets to the globe's most extraordinary c…

1
Spike-toothed Salmon/Weaponized Mustache 42:58

1M ago42:58

42:58

Meet the spike-toothed salmon, a prehistoric Pacific salmon 8+ feet long. With similarities to modern-day sockeyes, this giant species in the genus Oncorhynchus used to spawn in the Pacific Northwest as recently as 4-5 million years ago. What were its spikes for? Why did it go extinct? And is there anything we can learn from past extinctions? Three…

1
Episode #16: How to Hire and Work with a Professional Genealogist 7:27

2M ago7:27

7:27

Have you ever needed a professional genealogist to help you with your family history research? Or do you wonder what it would be like to work with a professional? How do you choose a professional genealogist and what certifications and experience should they have? In this episode we discuss how to hire a genealogist as well as what to expect when w…

1
Blacktip Reef Shark 39:32

2M ago39:32

39:32

Meet a "bendy" shark with beautiful features. Learn what it's like to photograph this striking and shy species, what it takes to catch/tag it for science, and what it needs to thrive. Our guests are Kydd Pollock (fisheries science manager for The Nature Conservancy's Palmyra Program) and Jenn Caselle (research biologist with UC Santa Barbara’s Mari…

1
Episode #15: Beginner's Guide to Tracing British Ancestry 9:58

2M ago9:58

9:58

Are you part of the large group of Americans who trace their ancestry across the pond? In this episode we help you understand the geography of the area and key records and sources to help search on your mission to discover your English ancestors. Resources: Free BMD FamilySearch MyHeritage FindMyPast Ancestry If you have English ancestors and need …

1
Chef Jonathan Waxman's Inspiring Success Story, From Paris, New York City, Berkeley, and Los Angeles, to Luxury Travel Around the World Including Burano, Italy 21:34

2M ago21:34

21:34

What do trombones, surfers, and Paris have in common? They're all part of Jonathan Waxman's inspiring success story that took him from cleaning bathrooms to an iconic career as a chef, restaurateur, and tv personality. A true pioneer of California cuisine, Chef Jonathan Waxman shares his extraordinary journey, including his unforgettable experience…

1
Smallmouth Buffalo! 36:53

2M ago36:53

36:53

Get to know one of North America's big and awesome native suckers: the Smallmouth Buffalo! Follow along as we learn about population trends and demographics and also what it's like to prepare and eat this delicious fish! Our guests Levi Solomon and Kris Maxson join from the Illinois River Biological Station.…

1
Episode #14: Genealogy Research for Irish Dual Citizenship 6:05

2M ago6:05

6:05

Are you wondering how or if you qualify for Irish dual citizenship? Have you received your DNA test ethnicity results and verified you have a little or quite a bit of Irish ancestry? Or perhaps you are one generation removed from gaining Irish citizenship through descent—in other words, through one of your ancestors? While Legacy Tree Genealogists …

1
Brown Trout! 38:47

2M ago38:47

38:47

Guy gets all gussied up in his best brown trout ensemble (again) for some banter with Katrina about how these fish made their way to the to the USA and how they are perceived. Maria Dosal joins from her Agdaagux homelands on the Alaska Peninsula to talk about fish regalia and respecting the whole fish.…

1
Episode #13: How to Use AncestryDNA ThruLines® 4:57

2M ago4:57

4:57

ThruLines is an AncestryDNA technology that utilizes your DNA matches and the trees of those matches to identify your common ancestors. It will give you hints to help you connect to cousins and relatives in other trees through a common ancestor. In this episode we explore the best practices when using ThruLines and some things to be cautious about …

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Charlie Palmer and Antonio Bachour on Healdsburg (California, USA), Puerto Rico, Exotic Pastries, and American Cuisine 29:23

2M ago29:23

29:23

One of the most influential figures in American cuisine, Charlie Palmer, and a world-renowned pastry chef, Antonio Bachour, dive into their most inspiring travel experiences and recommendations. Charlie Palmer talks about how his culinary expertise and love for the outdoors have influenced his new hotel company, Appellation, with its first location…

1
Sacramento, Umpqua, and Northern Pikeminnows! 37:46

2M ago37:46

37:46

Get to know three West Coast pikeminnows! This compliments our Colorado Pikeminnow episode from season 3. Our guest, Stewart Reid, specializes in the biology and stewardship of Western fishes.Af U.S. Fish and Wildlife Service

1
Episode #12: Key Resources and Tips for Polish Genealogy Research 5:11

2M ago5:11

5:11

Genealogy research in Poland can be challenging and rewarding when you know where to search for Polish records. In this episode we share online record portals that can help to speed up your Polish genealogy efforts. We also discuss the 100 year privacy rule and share a few tips on finding Polish ancestors prior to the 1600s. Resources: Search the A…

1
Mountain Mullet: Fish, Not Hairdo 29:08

3M ago29:08

29:08

On this episode we explore Mountain Mullets (the fish) with guest biologist Bonnie Myers. Get to know this strong-swimming jumper and the important role they play in Puerto Rico's native fish community.Af U.S. Fish and Wildlife Service

1
Episode 11: A Genealogy Guide to Dutch Surnames 7:08

3M ago7:08

7:08

Do you have family from the Netherlands? Have you ever been baffled by the surnames and tried to make sense of why some family members have different surnames? Or why there might be so many common surnames in a specific village or community? And how did Napolean impact the surnames for Dutch ancestors? In this weeks episode we cover all of this and…

1
Top Asian Cuisine Travel Destinations with Chef Katie Chin: Chinese, Korean, Japanese, Indian, and Thai Food Recommendations 30:45

3M ago30:45

30:45

Katie Chin escaped what she jokingly describes as "dumpling prison" only to be so influenced by her heritage and Asian cuisines that she left her SVP role at FOX to start her career as a chef and author. It was her mom's inspiring success story that eventually led Katie to a life of cooking, writing cookbooks, appearing on TV shows like Iron Chef a…

1
Seahorses! 37:27

3M ago37:27

37:27

I have a face that resembles a horse, a prehensile tail like a monkey, a brood pouch like a kangaroo, and the ability to change color and move my eyes independently like a chameleon. I range from the size of a grain of rice to over a foot long. Get to know the genus Hippocampus: how they live, what threats they face, and how you can help. Our guest…

1
Episode 10: All About Immigration and 4 Tips to Finding Immigrant Ancestors 9:27

3M ago9:27

9:27

Immigration has once again become a hot topic in the United States lately, but this isn’t the first time. In fact, it has been a common part of the historical and political discourse since the founding of the nation, largely because immigrants make up such an enormous part of our history and heritage as Americans. In this episode we share four tips…

1
Smalltooth Sawfish! 32:02

3M ago32:02

32:02

Meet the Smalltooth Sawfish! Learn all about its saw-like rostrum, the threats it faces, how NOT to take a photo with a sawfish, and what's being done to understand and conserve these incredibly cool critters. Our guest is John Carlson with NOAA Fisheries Service's Southeast Fisheries Science Center.…

1
Episode 9: 3 Essential Website for German Family History Research 6:47

3M ago6:47

6:47

Finding family in Germany can be challenging, as you need to first find the specific town or city where your family lived, and also usually the parish they attended. To help you with this goal, in this episode we share the three essential websites you can access from home to help with your German research. 1. Meyers or Meyer's Gazetteer of the Germ…

1
Nancy Silverton's Travel Manifesto: Palaces, Peanut Butter, and Putzing Around in London, Mexico, Italy, France, and More 30:51

3M ago30:51

30:51

The art of stress-free travel is not lost on Nancy Silverton thanks to her adventurous parents, and now she shares her travel philosophy with her kids, grandkids—and listeners of Travel That Matters in this episode. When this American chef, baker, restaurateur, and author is not serving food to people at the Palace of Versailles, she's "putzing" ar…

1
Pacific Sleeper Shark! 39:30

3M ago39:30

39:30

Get to know a huge, bendy, slow-moving shark that looks like a giant log, has cantaloupe-sized eyeballs, and loves a delicious whale fall. Our guests are Cindy Tribuzio and Beth Matta with NOAA. Beth is a research fisheries biologist in the Age and Growth Program at the Alaska Fisheries Science Center and Cindy is a research biologist with the Alas…

1
Episode 8: What are the Best Family Tree Websites and How to Format Your Data 6:03

3M ago6:03

6:03

When you are new to genealogy, knowing which family tree website to use can be a challenge. In this episode we share tips on choosing your platform and what to watch out for. We also share how to properly format your data for sharing and ease of use. Finally, we answer the question, "When should you hire a professional genealogist?" Want to learn m…

1
Bumphead Parrotfish: Bulldozer of the Sea 41:42

3M ago41:42

41:42

You: running your hands through warm sand at the beach. Also you: finding out it might have passed through the anus of a fish. Meet the Bumphead Parrotfish: beach-making "bulldozer of the sea" and gargantuan coral-chomping champion. Our guests are Richard Hamilton with The Nature Conservancy and Alan Friedlander from the Hawaii Institute of Marine …

1
Episode 7: Tips for Researching Cherokee Ancestry 6:10

4M ago6:10

6:10

As genealogists, we’re often asked to research the likelihood and details of a client’s Native American heritage. In this episode we share 5 tips for researching your Cherokee ancestry, and a few pitfalls to watch out for along the way. Resources for your research: The Dawes Roll: https://accessgenealogy.com/native/final-rolls.htm Indian Census Rol…

1
Shake Shack Founder Danny Meyer Shares How Travel Shaped His Life: Italy, France, New York, Japan, and More 30:53

4M ago30:53

30:53

Here to explain how travel helped turn a kid from St. Louis into the leading restaurateur behind both Union Square Café and Shake Shack is the one-and-only Danny Meyer. The son of a travel entrepreneur, Danny takes us back to the vivid childhood travel memories he has, reminiscing about everything from the lake water and fresh baguettes in France t…

1
Milkfish/Awa: A Hawaiian Perspective 44:39

4M ago44:39

44:39

Get to know the Milkfish, a big, shiny, powerful fish known locally in Hawaii as Awa. Our guest, Keli'i Kotubetey (Assistant Executive Director of Paepae o He'eia on the island of O'ahu) takes us to an 800 year old site of ancient Hawaiian aquaculture where this fish is being cared for and grown for the future.…

1
Episode 6: What is autosomal DNA? 2:59

4M ago2:59

2:59

Do you know how far back you can go in your family tree and still use Autosomal DNA to find matches? In this episode we explain what Autosomal DNA is, and then how to best use it to find matches in your family tree. Want to hire a professional genealogist to assist with your family history research? Contact Legacy Tree Genealogists by visiting http…

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The Migratory Trispot Darter 38:59

4M ago38:59

38:59

The Trispot Darter has a fascinating story of rediscovery, migration, and conservation teamwork. Three guests join the conversation: Fisheries Biologist Cal Johnson (Alabama Department of Environmental Management), Independent Researcher and author Pat O'Neil (formerly with the Geological Survey of Alabama); and biologist Lee Holt with our Alabama …

1
Episode 5: How Are We Related? Navigating the Terminology. 4:15

4M ago4:15

4:15

How are we related? That’s a question that we have been asked quite a bit lately, and sometimes determining that exact familial connection with someone else can be confusing. What is the difference between a second cousin and a first cousin, once removed? What does the “removed” mean, anyway? If my mom has a cousin, how is he related to me? Is my g…

1
Wolfgang Puck's Top Travel and Restaurant Recommendations: Vienna and Salzburg (Austria), Ethiopia, California (United States), Capri (Italy), and More 39:34

4M ago39:34

39:34

Wolfgang Puck, the Austrian-American culinary legend, takes host Bruce on a journey through his favorite food and travel spots, full of laughter and unexpected tips. Wolfgang shares the serendipitous creation of his signature dish, shares his first memories of getting the travel bug, and describes his initial impressions of the United States. He re…

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Introducing the Bizarre Knifefishes 38:39

4M ago38:39

38:39

Meet the knifefishes! From the Clown Knifefish to the to the Electric Eel, Katrina and Guy take a broad brush look at this bizarre group of fascinating fishes.Af U.S. Fish and Wildlife Service

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Episode 4: Common DNA Test Result Misunderstandings and What is a Centimorgan? 5:15

4M ago5:15

5:15

If you’re confused with or made mistakes interpreting your DNA test results, you’re not alone! There are lots of things to learn when it comes to DNA and family history research. Today, we’ll review some of the most common misunderstandings people have about their DNA test results, and help you know how to avoid them! We'll also answer a DNA basic:…

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Southern Flounder: Both Sides of the Fish 38:39

4M ago38:39

38:39

Meet the Southern Flounder, a temperature-sensitive fish that's one-third of the "Texas Slam” with Redfish (Red Drum) and Speckled Trout. Learn about their transformation from regular fish with two matching sides to amazing flatfish, how they hunt tidal creeks and saltmarsh wetlands, and how to safely and sustainably catch and eat them. Texas A&M U…

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Episode 3: How to Build an Accurate Family Tree 2:42

5M ago2:42

2:42

This week we answer the question, "How and where do I start my family history research if I have a lot of blank spots in my family tree?" Getting started is simpler than you think. In this week's episode we share the strategies to get started and find ancestors with accuracy, so your blank spots in you family tree can be filled with ancestors. Want…

1
Razorback Suckers of Palisade High 33:28

5M ago33:28

33:28

Hear how Palisade High School in Colorado is helping a huge, cool Colorado native: the Razorback Sucker! Teacher Pat Steele and student Kiera Stephen share their connections to this fish, take us on a tour of the Palisade High School Fish Hatchery, and celebrate their 1000th Razorback Sucker released.…

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Episode 2: How to Document Deceased Ancestors 2:21

5M ago2:21

2:21

Are you searching for documentation for a deceased family member and having a hard time knowing where to look, or finding conflicting information? In this week's episode we answer the question: "My mom was married five or six times according to the Social Security Administration. Where do I start researching? How do I find documentation for her now…

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Discover Puerto Rico Podcasts

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