Join host Michael Wolf and the Spoon editors as they explore the world of food tech.
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The Filthy Spoon is a podcast dedicated to waterfowl hunting in northern California.
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A topsy-turvy science-y history podcast by Sam Kean. I examine overlooked stories from our past: the dental superiority of hunter-gatherers, the crooked Nazis who saved thousands of American lives, the American immigrants who developed the most successful cancer screening tool in history, the sex lives of dinosaurs, and much, much more. These are charming little tales that never made the history books, but these small moments can be surprisingly powerful. These are the cases where history ge ...
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Episode #77 - Sporting Clays Recap and Getting Ready for Marsh Days
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Jon and Robert talk about last weekend's shenanigans at the sporting clays event and the upcoming Suisun Marsh Field Day at CWA's Grizzly Ranch Saturday, June 1st from 09:00 am - 4:30 pm. The Filthy Spoon, Willow Creek Custom Calls, and Official Left Coast Waterfowl will be there with plenty of gear for sale. See you there!…
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Rethinking The Toaster (and Cooking) With Revolution Cooking's Tom Klaff
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If you follow food Instagram or TikTok, chances are over the past couple of years you've seen a touchscreen toaster from Revolution Cooking. Revolution's toaster went viral during the pandemic, in part because it has a touchscreen, but also because of a price tag north of $250. But Revolution CEO Tom Klaff said the toaster was just the beginning, a…
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Ahead of the 80th anniversary of the D-Day landings, a look at the surprisingly important role science played in shaping—and remaking—an invasion that could have easily been a disaster... Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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EP# 75 minisode with Jon & Jeremey Marsh days news and Sprig limit.
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Jon and Jeremy sit down before heading out fishing for a short episode about Marsh days, sprig limits and the reason and not to forget the reason for Memorial day.Af The Filthy Spoon
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Jon and Jeremy visit Garrett Dixon with g-Ratt baits. we discuss their humble begging's and how they have turned a local bait company into a growing national and international business. Garrett gives some tips and talks about some exciting things to come.Af The Filthy Spoon
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Robert and Jon sit down with some veteran service members and they talk of their service love for duck hunting and some off the wall topics. warning this episode has some vulgarityAf The Filthy Spoon
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The Story of Chefee, The Home Cooking Robot
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This episode's guest is Assaf Pashut, the founder of Chefee, a company that makes home cooking robots. If there's a category in kitchen technology where there have been lots of startups over the past few years, it's food robotics. Zume, Flippy, Remy Robotics, BurgetBot, and Picnic to name a few. Even Travis Kalanick is getting into the act. However…
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The Story of Samsung Food With Nick Holzherr
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Nick Holzherr is well-known in the smart kitchen space. With the rapid growth of his startup Whisk and the acquisition of the company by Samsung, it's one of the true success stories in this market. Whisk was the first recipe startup to explore early on how to use AI and apply it to recipes. As we find out in this interview, Nick and his team were …
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Ep. - 73 Turkey Season Recap with TheRudeGentleman
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Jon, Jeremy, and Ken talk about their turkey and fishing seasons. Ken is a new friend for Jon and Jeremy's cousin and long time hunting buddy.Af The Filthy Spoon
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Can Plastic Surgery Keep You out of Prison?
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One doctor’s controversial crusade to keep men and women out of prison through nose jobs, eye lifts, and other plastic surgery. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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In 1959, nine Russian hikers mysteriously died on a trek through the snowy wilderness—fueling a half-century of hysterical conspiracies. Has science finally cracked the case? Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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Episode #72 Fishing Fumbles and Hunting Hiccups
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Jon and Robert talk about striper fishing, the 2024-2025 waterfowl dates and regulations, and the last days of turkey season.Af The Filthy Spoon
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Episode #71 Guide Tim Vandenbrook
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Jon sits down with Tim Vandenbrook guide from Northern flight guide service about the great season he just had, how he got started into duck hunting and some of his tactics.Af The Filthy Spoon
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After a tenure dispute, mechanical engineer Valery Fabrikant murdered four colleagues in cold blood at his university in Montreal. So why is he still allowed to publish scientific papers? Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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Episode #70 Tom Harry Duck season starts Feb !st in the butte sink
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Jon sits with long time Butte sink duck hunter Tom Harry and discusses what it takes to be successful in the sink, some history of the sink and a bit of turkey hunting.Af The Filthy Spoon
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The Food Tech News Show: A Look at Our Food Lives in The Year 2055
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This week Mike and Carlos be joined by Future Market’s Mike Lee to talk over some of the most interesting stories of the week. Mike Lee also tells us about his new book Mise, which paints four different scenarios depicting the potential direction of our future food system. Here are all the stories we’ll be talking about. Bored & Hungry Closes – Foo…
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Episode #69 - Outcast Guide Service (Justin Leonard)
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On this week's episode of "the filthy stripper podcast" we go into detail with the young and extremely knowledgeable Justin Leonard about all things fishing in the Delta and local rivers. Be sure to book with him to learn even more than what we cover on here, and get the striper fishing while it's hot!…
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EPISODE #67 Talkin with Willow Creek custom calls.
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Brad and Jon sit down talk ducks, last season recap, sporting clays shooting and the new headset Brad donated to the podcast. We also talk about the importance being a CWA member and the upcoming marsh days advent.Af The Filthy Spoon
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Chemist Justus von Liebig was perhaps the most famous scientist in the world in the mid-1800s—but quickly became infamous for his role in the killing of four starving infants. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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Food Tech News Show: Apple Eyes Home Robots
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This week on the Food Tech News Show we are joined by Scott Heimendinger, one of the inventors of the home sous vide circulator and a long-time kitchen tech inventor. Here are the stories we talk about: Apple is working on robots for the home! – From Bloomberg: “The original concept for the robot was a device that could navigate entirely on its own…
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How the “Worst Serial Killer in Holland’s History” Went Free
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Patient after patient died under the care of a single nurse in Holland. So why did so many statisticians think Lucia de Berk was innocent? Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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Episode# 67 One Year Anniversary Part 2 Tule Lake and Lower Klamath
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Part 2 Jon and Robert discuss the recent re-flooding of the lower Klamath. Jon took a trip up north to check out the Klamath and all the birds enjoying the new water!Af The Filthy Spoon
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Episode# 66 One Year Anniversary Part 1 Spring Turkey
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Jon and Robert celebrate one-year of podcasting together. Once again, Jon and Robert have been intermittently chasing turkeys in their spare time. This is part one of two.Af The Filthy Spoon
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Rama IV of Siam (from the “King and I” musical) used an eclipse to save his kingdom from greedy colonial powers. But it cost him his own life in the end. Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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Episode #65 with Byron Peirce owner of Durham Guns
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Jon sits down with Byron of Durham guns. they chat about spring turkey, guns and some crazy gun laws.Af The Filthy Spoon
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The Food Tech News Show: Wither Magic Spoon?
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On this week's Food Tech News Show, Mike and Carlos welcome Rachel Konrad, former head of communications for The Production Board, Impossible Foods and Tesla. The stories we catch up on include: People are Scared Sh**tless: It gets real on stage from pessimistic VCs Startup Polopo shows off tech to create egg-derived proteins in potatoes using mole…
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EP #64 CWA egg salvage and wood duck program with Jason Coslovich & Brian Huber
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Jon sits down with Jason Coslovich and Brian Huber "birdyologist" both CWA biologists and we chat about the egg salvage program and the soon to be 1 millionth wood duck hatched.Af The Filthy Spoon
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When Generosity Turns Pathological
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One Brazilian man’s brain damage transformed him into a selfless giver. So why did he infuriate so many people—and what does his case say about the biological roots of generosity? Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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The Story of Mill with Matt Rogers
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If you follow the world of kitchen and consumer food tech startups, you know there hasn't been much in the way of venture funded startups targeting food waste in the home. That changed last year when Mill lifted the veil on the company and its first product, the Mill Bin, a smart food recycler. The company had a unique approach, offering a subscrip…
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Episode #63Turkey scouting and freedom fighter banquit.
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this is a short episode Robert and Jon discuss turkey scouting and the upcoming freedom fighters banquet.Af The Filthy Spoon
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The Sex-Cult “Antichrist” Who Rocketed Us to Space (part 2)
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Jack Parsons was a devil-worshipping FBI rat who led a sex cult and was bosom buddies with L. Ron Hubbard. He was also one of the most important rocket scientists in history. (Episode 2 of 2) Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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Episode# 62 The Real Farm 2 Fork with Coffland Craft Butchery
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Jon and Robert join Ryan from Coffland Craft Butchery. Ryan has a passion for all things butchering animals, cooking wild game, and traveling. Ryan provides custom butcher services, including wild game. Jon and Robert got treated to a smorgusbord of various waterfowl dishes. Ryan is getting ready to open a new operation in Galt. You can find Ryan o…
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The Food Tech News Show: Behold, The Humanoid Kitchen Robot is Here
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This week, the Spoon crew got together to discuss some of the big stories of the week on a new weekly video news show we’re launching called The Food Tech News Show. The stories Carlos Rodela and I discuss include: Keurig Unveils Plastic-Free Coffee Pods, Developed With A Little Help From The Maker of CoffeeB Keurig Takes Another Swing at Cold Beve…
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Building Enabling Technology to Power the Smart Kitchen With Fresco's Anthony Sullivan
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Over the past decade, Fresco has been building technology that helps appliance and housewares brands to create smart kitchen products. The journey for Fresco started when the company - then known as Drop - created a connected kitchen scale. After finding success selling its scale in the Apple store and other locations, the company started working w…
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The Sex-Cult “Antichrist” Who Rocketed Us to Space (part 1)
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Jack Parsons was a devil-worshiping FBI rat who led a sex cult and was bosom buddies with L. Ron Hubbard. He was also one of the most important rocket scientists in history. (Episode 1 of 2) Advertising Inquiries: https://redcircle.com/brands Privacy & Opt-Out: https://redcircle.com/privacyAf Sam Kean
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Suisun Marsh with Mason and Curtis
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Jon and Robert hang out with Mason and Curtis at MILCO duck club and talk about their pub crawl to the club, trap shooting, and hanging out in the marsh.Af The Filthy Spoon
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Episode #60: Ain't no God in Mexico (but there sure are ducks)
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Jon and Robert talk all about Jon's recent Mexico duck hunting trip with Ramsey Russell getducks.comAf The Filthy Spoon
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The Story of Chefman and Chef iQ with Ralph Newhouse
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Around 2009, Ralph Newhouse's company hunted down excess inventory of small electrics and would re-sell them into the secondary market. However, it wasn't long before Newhouse realized he wanted to make his own appliances, and that's when the Chefman we know today was born. Newhouse wasn't done. As he and Chefman started to see how new connected pr…
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Episode #59 Acton Outdoors and Danger Close Guide Service
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Robert talks with Jeremy and Ryan from @Acton_Outdoors and @Danger_Close_Guide_Service while Jon is AWOL south of the border. Jeremy and Ryan are repeat guests we had on prior to their first season guiding. You will not want to miss this update hearing all about their first season officially under their belts!…
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episode #58 vet hunt recap and unwritten rules of manhood
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Robert and Jon recap the vet hunt weekend, the yuba-sutter CWA dinner and our upcoming late season goose hunt. we finish off with the unwritten rules of manhoodAf The Filthy Spoon
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