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Episode 167: A Wild Game Thanksgiving Revisited

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Manage episode 385158901 series 2825010
Indhold leveret af Harvesting Nature. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Harvesting Nature eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Justin, Kory, and Ben discuss their favorite wild game recipes to put together the ultimate wild fish and game Thanksgiving meal. They dive deep into appetizers, main courses, turkey dishes, sides, wild desserts, and so much more! This episode originally aired in 2020.

-

Leave a Review of the Podcast

-

Buy our Small Batch Wild Fish and Game Seasonings

-

Join our Field to Fork Wild Pig Camp

Appetizers:

Cold Smoked Venison Tartare

Chipotle Squirrel BBQ Dip

Venison Heart Crostini

Fish Chowder with Rosemary Cornbread Muffins

Main Course:

Wild Turkey

Wild Game Holiday Ham vs Cured Smoked Ham

Roasted Quail with Sage and Squash Cornbread Dressing

Homemade Fish Sticks with Tasty Mashed Potatoes

Don’t forget the veggies!

Dessert:

Bear Fat Chocolate Croissants

Prickly Pear Cheesecake Ice Cream

Beaver Fat Biscuits

Smoked Pumpkin Pie with Bourbon Whipped Cream

Blueberry bread pudding

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

207 episoder

Artwork
iconDel
 
Manage episode 385158901 series 2825010
Indhold leveret af Harvesting Nature. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Harvesting Nature eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Justin, Kory, and Ben discuss their favorite wild game recipes to put together the ultimate wild fish and game Thanksgiving meal. They dive deep into appetizers, main courses, turkey dishes, sides, wild desserts, and so much more! This episode originally aired in 2020.

-

Leave a Review of the Podcast

-

Buy our Small Batch Wild Fish and Game Seasonings

-

Join our Field to Fork Wild Pig Camp

Appetizers:

Cold Smoked Venison Tartare

Chipotle Squirrel BBQ Dip

Venison Heart Crostini

Fish Chowder with Rosemary Cornbread Muffins

Main Course:

Wild Turkey

Wild Game Holiday Ham vs Cured Smoked Ham

Roasted Quail with Sage and Squash Cornbread Dressing

Homemade Fish Sticks with Tasty Mashed Potatoes

Don’t forget the veggies!

Dessert:

Bear Fat Chocolate Croissants

Prickly Pear Cheesecake Ice Cream

Beaver Fat Biscuits

Smoked Pumpkin Pie with Bourbon Whipped Cream

Blueberry bread pudding

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

207 episoder

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