Watering Down Organic Standards What Doesn't Kill You podcast

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Lifestyle Food and Beverage Government Katy Keiffer Heritage Radio Network Food Radio Talk Radio Interviews Food Industry Food Policy Agricultural Policy Food Arts

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Watering Down Organic Standards

11M ago 35:23

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MP3•Episode hjem

Indhold leveret af Heritage Radio Network. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Heritage Radio Network eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Organic food purchasers buy organic and pay the extra for a reason. New regulations being proposed by some members of congress would make it much easier for corporate food businesses to use that premium label to sell product that doesn't actually meet the real benchmarks of organic. Tom Chapman, CEO of the Organic Trade Association, and others have introduced the new Continuous Improvement and Accountability in Organic Standards to counteract these efforts to dilute the organic label.

Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!

What Doesn't Kill You is Powered by Simplecast.

… continue reading

408 episoder

#Lifestyle #Food and Beverage #Government #Katy Keiffer #Heritage Radio Network #Food Radio #Talk Radio #Interviews #Food Industry #Food Policy #Agricultural Policy #Food #Arts

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Watering Down Organic Standards

What Doesn't Kill You

370 subscribers

published 11M ago

Del

MP3•Episode hjem

Indhold leveret af Heritage Radio Network. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Heritage Radio Network eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Organic food purchasers buy organic and pay the extra for a reason. New regulations being proposed by some members of congress would make it much easier for corporate food businesses to use that premium label to sell product that doesn't actually meet the real benchmarks of organic. Tom Chapman, CEO of the Organic Trade Association, and others have introduced the new Continuous Improvement and Accountability in Organic Standards to counteract these efforts to dilute the organic label.

Heritage Radio Network is a listener supported nonprofit podcast network. Support What Doesn't Kill You by becoming a member!

What Doesn't Kill You is Powered by Simplecast.

… continue reading

408 episoder

#Lifestyle #Food and Beverage #Government #Katy Keiffer #Heritage Radio Network #Food Radio #Talk Radio #Interviews #Food Industry #Food Policy #Agricultural Policy #Food #Arts

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