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Ep135 Category: People/Stories- Pedro Wolcott, Chef & Owner Guacaya Bistreaux

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Manage episode 350091850 series 2978841
Indhold leveret af Rob Bathe- Folly Coffee Roasters. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Rob Bathe- Folly Coffee Roasters eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

In this episode, Folly Rob sits down with Pedro Wolcott, Chef & Owner of the recently opened Guacaya Bistreaux in the North Loop neighborhood of Minneapolis. Pedro was born in Panama and moved to New Orleans with his family when he was 17. After Hurricane Katrina, Pedro moved to Las Vegas which began the story of his wild culinary career. There are too many details and crazy stops along the way to summarize here! Hear his story that led him to Minneapolis and opening Guacaya Bistreaux. Enjoy!

@guacaya_tapas

--- Support this podcast: https://podcasters.spotify.com/pod/show/follycoffeepodcast/support

  continue reading

157 episoder

Artwork
iconDel
 
Manage episode 350091850 series 2978841
Indhold leveret af Rob Bathe- Folly Coffee Roasters. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Rob Bathe- Folly Coffee Roasters eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

In this episode, Folly Rob sits down with Pedro Wolcott, Chef & Owner of the recently opened Guacaya Bistreaux in the North Loop neighborhood of Minneapolis. Pedro was born in Panama and moved to New Orleans with his family when he was 17. After Hurricane Katrina, Pedro moved to Las Vegas which began the story of his wild culinary career. There are too many details and crazy stops along the way to summarize here! Hear his story that led him to Minneapolis and opening Guacaya Bistreaux. Enjoy!

@guacaya_tapas

--- Support this podcast: https://podcasters.spotify.com/pod/show/follycoffeepodcast/support

  continue reading

157 episoder

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