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Wit and Wine: An Inside Look with Laura DePasquale - Pt. 6
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This episode of The Best 5 Minute Wine Podcast features a compelling discussion with Laura DePasquale, the Senior Vice President of Commercial Operations for Artisanal Wines at Southern Glaziers Wine and Spirits. A key takeaway is the recognition that wine is not just a beverage but an agricultural product that relies heavily on responsible farming practices, especially within artisanal and fine wineries. Laura emphasizes the importance of responding to consumer preferences, showcasing how the industry adapts to what wine lovers are seeking, particularly in popular varietals like Pinot Noir. Additionally, she sheds light on the industry's evolution toward inclusivity, revealing a significant shift from its historically biased perspective. As the conversation unfolds, listeners are encouraged to explore career opportunities within this dynamic field, highlighting the potential for growth and innovation in the wine and spirits sector.
Your Host: Forrest Kelly is an experienced Radio/TV broadcaster who has interviewed some of Hollywood’s biggest celebrities, from Garth Brooks to Kevin Costner. A lover of wine who is fascinated by the science behind it.
Voted One of The Best Travel, Top 5 Minute, and Top Wine Podcasts.
Takeaways:
- The wine industry is fundamentally an agricultural sector, focusing heavily on sustainable farming practices.
- Consumer preferences significantly shape the wine business, driving trends like the popularity of Pinot Noir.
- A wealth of job opportunities exists in the wine industry, often in family-owned businesses.
- The wine industry has made strides in gender equality, removing its historically sexist biases.
- Artisanal wineries prioritize environmental sustainability, contributing positively to the ecosystem through responsible farming.
- The industry is dynamic, with constant evolution and new career paths for innovative and talented individuals.
Links referenced in this episode:
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