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Indhold leveret af Reaseheath College. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Reaseheath College eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
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Peter Clark's memorabilia gift to Reaseheath College

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Manage episode 334321440 series 3359347
Indhold leveret af Reaseheath College. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Reaseheath College eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Peter Clark visited Reaseheath with his family and shared his memories of his mother's time at Reaseheath. Peter’s mother, who lived in Nantwich, studied cheese making and his father, who lived in Yorkshire, studied Poultry. They met each other whilst studying at Reaseheath in 1935.

Peter, who has had an interest in cows from an early age, shares his reaction to the robotic milking parlour when he saw it on his tour of Reaseheath’s campus.

The amazing facilities on Reaseheath’s campus opened Peter’s eyes and are something that students today “should take advantage of”.

Peter kindly donated milking memorabilia in the form of a cheese press to Reaseheath. Thank you!

  continue reading

57 episoder

Artwork
iconDel
 
Manage episode 334321440 series 3359347
Indhold leveret af Reaseheath College. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Reaseheath College eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Peter Clark visited Reaseheath with his family and shared his memories of his mother's time at Reaseheath. Peter’s mother, who lived in Nantwich, studied cheese making and his father, who lived in Yorkshire, studied Poultry. They met each other whilst studying at Reaseheath in 1935.

Peter, who has had an interest in cows from an early age, shares his reaction to the robotic milking parlour when he saw it on his tour of Reaseheath’s campus.

The amazing facilities on Reaseheath’s campus opened Peter’s eyes and are something that students today “should take advantage of”.

Peter kindly donated milking memorabilia in the form of a cheese press to Reaseheath. Thank you!

  continue reading

57 episoder

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