E28: JAMIE BARBER - (Serial Restaurateur) People Behind Brands podcast

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Society Entrepreneur Business Mark Tuxford People Behind Brands

Indhold leveret af Mark Tuxford. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Mark Tuxford eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

People Behind Brands Podcast « »
E28: JAMIE BARBER - (Serial Restaurateur)

2+ y ago 25:09

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MP3•Episode hjem

Indhold leveret af Mark Tuxford. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Mark Tuxford eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

I’m delighted to welcome Jamie Barber, an incredibly successful individual who has owned and operated many restaurant brands in the UK, including Kitchen Italia, Villandry and Sake No Hana. He is also the co-founder and CEO of Hush Restaurants, Cabana Brasilian Barbecue and Haché Burger Connoisseurs. You may recognise Jamie from BBC television show, My Million Pound Menu - currently streaming on Netflix. Despite his incredible success he’s hungry for more and joins us for Episode 28 as we discuss his brand new venture, My Supper Hero - an idea born out of lockdown that he partners with TV personality, musician & business woman Myleene Klass - someone you might have heard of before… Jamie opens up about his passions and how the pandemic produced positive, but also stressful, moments both personally and professionally. Please be as thrilled as me to welcome Jamie to the podcast…

… continue reading

47 episoder

#Society #Entrepreneur #Business #Mark Tuxford #People Behind Brands

Artwork

E28: JAMIE BARBER - (Serial Restaurateur)

People Behind Brands Podcast

published 2+ y ago

Del

MP3•Episode hjem

Indhold leveret af Mark Tuxford. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Mark Tuxford eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

I’m delighted to welcome Jamie Barber, an incredibly successful individual who has owned and operated many restaurant brands in the UK, including Kitchen Italia, Villandry and Sake No Hana. He is also the co-founder and CEO of Hush Restaurants, Cabana Brasilian Barbecue and Haché Burger Connoisseurs. You may recognise Jamie from BBC television show, My Million Pound Menu - currently streaming on Netflix. Despite his incredible success he’s hungry for more and joins us for Episode 28 as we discuss his brand new venture, My Supper Hero - an idea born out of lockdown that he partners with TV personality, musician & business woman Myleene Klass - someone you might have heard of before… Jamie opens up about his passions and how the pandemic produced positive, but also stressful, moments both personally and professionally. Please be as thrilled as me to welcome Jamie to the podcast…

… continue reading

47 episoder

#Society #Entrepreneur #Business #Mark Tuxford #People Behind Brands

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