Call them changemakers. Call them rule breakers. We call them Redefiners. And in this provocative podcast, we explore how daring leaders from across industries and around the globe are redefining their organizations—and themselves—to create extraordinary impact in today’s rapidly changing world. In each episode, Russell Reynolds Associates Leadership Advisor Hoda Tahoun and former CEO Clarke Murphy host engaging, purposeful conversations with leaders in and out of the business world who shar ...
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Indhold leveret af Jim Serpico. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Jim Serpico eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
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Alan Gotay - Chef, Restauranteur and Former Pro Boxer
MP3•Episode hjem
Manage episode 363357505 series 3372969
Indhold leveret af Jim Serpico. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Jim Serpico eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Jim Serpico speaks with Alan Gotay, the Chef/Owner of BabaluNY located in Huntington. Long Island. Jim and Alan speak about everything from owning and operating a restaurant to launching a food truck, Cuban/Puerto Rican cuisine, the key to getting customers coming back, how fast food kitchen experience is helpful, culinary school, making mistakes, scrambling last minute, professional boxing, and more.
Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread. Follow Alan at @chef_alan_gotay, @babalu.ny and www.babaluny.com.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
…
continue reading
Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread. Follow Alan at @chef_alan_gotay, @babalu.ny and www.babaluny.com.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
95 episoder
MP3•Episode hjem
Manage episode 363357505 series 3372969
Indhold leveret af Jim Serpico. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Jim Serpico eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Jim Serpico speaks with Alan Gotay, the Chef/Owner of BabaluNY located in Huntington. Long Island. Jim and Alan speak about everything from owning and operating a restaurant to launching a food truck, Cuban/Puerto Rican cuisine, the key to getting customers coming back, how fast food kitchen experience is helpful, culinary school, making mistakes, scrambling last minute, professional boxing, and more.
Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread. Follow Alan at @chef_alan_gotay, @babalu.ny and www.babaluny.com.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
…
continue reading
Follow Jim Serpico on Instagram at @jimserpico and @sidehustlebread. Follow Alan at @chef_alan_gotay, @babalu.ny and www.babaluny.com.
Become a supporter of this podcast: https://www.spreaker.com/podcast/jim-serpico-bread-for-the-people-sourdough-pizza-life--5704379/support.
95 episoder
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