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Barkha Daily: Chef and Entrepreneur

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Manage episode 300885691 series 2949199
Indhold leveret af Jason Klug. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Jason Klug eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Barkha Limbu Daily shares her experiences about working as an international marketing strategist for the world trade center and then embarked on a journey to Thiensville, Wisconsin. She then shares her experience renovating an old building in Thiensville that turned into a destination restaurant, serving Nepal food. That success turned into a beautiful beer garden after a long market research into the city. After her successful restaurant, the cheel, burned down, she and her husband started a Taco restaurant down the street. You can learn a lot about market research, becoming a chef, and helping your community along the way.

Socials:

Instagram and Twitter: @Jaytimepod

Tiktok: Jayklug

Facebook: Jaytime

  continue reading

34 episoder

Artwork
iconDel
 
Manage episode 300885691 series 2949199
Indhold leveret af Jason Klug. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Jason Klug eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Barkha Limbu Daily shares her experiences about working as an international marketing strategist for the world trade center and then embarked on a journey to Thiensville, Wisconsin. She then shares her experience renovating an old building in Thiensville that turned into a destination restaurant, serving Nepal food. That success turned into a beautiful beer garden after a long market research into the city. After her successful restaurant, the cheel, burned down, she and her husband started a Taco restaurant down the street. You can learn a lot about market research, becoming a chef, and helping your community along the way.

Socials:

Instagram and Twitter: @Jaytimepod

Tiktok: Jayklug

Facebook: Jaytime

  continue reading

34 episoder

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