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Indhold leveret af Arizona's Family and Jaime Cerreta. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Arizona's Family and Jaime Cerreta eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
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The Larder & the Delta: Elevating Southern Comfort

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Manage episode 455885484 series 3618010
Indhold leveret af Arizona's Family and Jaime Cerreta. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Arizona's Family and Jaime Cerreta eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Chef Stephen Jones of The Larder & the Delta is moving Southern cuisine into the fine dining space in a multi-course fancy and fun culinary experience. Jones has been a prominent name in the Phoenix food scene for more than a decade, creating friendships and mentoring young chefs but he almost left Arizona after his first summer here. Learn how a meeting with Chef Mark Tarbell of Tarbell's changed his future and how you can attend his multi-course dinner, brunch, family style dinners, or hang in the bar for drinks and snacks.

  continue reading

76 episoder

Artwork
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Manage episode 455885484 series 3618010
Indhold leveret af Arizona's Family and Jaime Cerreta. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Arizona's Family and Jaime Cerreta eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Chef Stephen Jones of The Larder & the Delta is moving Southern cuisine into the fine dining space in a multi-course fancy and fun culinary experience. Jones has been a prominent name in the Phoenix food scene for more than a decade, creating friendships and mentoring young chefs but he almost left Arizona after his first summer here. Learn how a meeting with Chef Mark Tarbell of Tarbell's changed his future and how you can attend his multi-course dinner, brunch, family style dinners, or hang in the bar for drinks and snacks.

  continue reading

76 episoder

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