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A culinary and food expert is transforming one of the nation's fastest pickleball and yard games destinations - Alex Staab, Culinary Director - Chicken N Pickle

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Manage episode 293909555 series 67557
Indhold leveret af Jason Grill. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Jason Grill eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Chicken N Pickle (chickennpickle.com) was conceived in the Grand Cayman Islands over cold beer and jerk chicken. One man’s love for delicious, wood-fired chicken and the game of pickleball led to the 2016 founding of Chicken N Pickle’s flagship location in Kansas City and has quickly developed into a wildly popular destination for food and fun in many other markets in US. We are talking to the Culinary Director of Chicken N Pickle, Alex Staab, this week on Grill Nation about the inspirations for his menu offerings, his diverse background in food, what fuels him to go beyond the norm, and what is next come at the growing business that is Chicken N Pickle.
  continue reading

336 episoder

Artwork
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Manage episode 293909555 series 67557
Indhold leveret af Jason Grill. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Jason Grill eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Chicken N Pickle (chickennpickle.com) was conceived in the Grand Cayman Islands over cold beer and jerk chicken. One man’s love for delicious, wood-fired chicken and the game of pickleball led to the 2016 founding of Chicken N Pickle’s flagship location in Kansas City and has quickly developed into a wildly popular destination for food and fun in many other markets in US. We are talking to the Culinary Director of Chicken N Pickle, Alex Staab, this week on Grill Nation about the inspirations for his menu offerings, his diverse background in food, what fuels him to go beyond the norm, and what is next come at the growing business that is Chicken N Pickle.
  continue reading

336 episoder

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