A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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64: Episode 64: 3 Washington whiskies, and a Review of an excellent Book: Distilling in Washington
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Manage episode 442562987 series 2423920
Indhold leveret af Audioboom, Fun With Scotch, and Other fine spirits. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Audioboom, Fun With Scotch, and Other fine spirits eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Jon, Judy and Marlys talk about a great book on the history of distilling in Washington state, and try out 3 local Washington whiskies
64 episoder
MP3•Episode hjem
Manage episode 442562987 series 2423920
Indhold leveret af Audioboom, Fun With Scotch, and Other fine spirits. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Audioboom, Fun With Scotch, and Other fine spirits eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Jon, Judy and Marlys talk about a great book on the history of distilling in Washington state, and try out 3 local Washington whiskies
64 episoder
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