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Risotto is an Italian rice dish cooked with broth until it reaches a creamy consistency.
Manage episode 416903096 series 2852175
The broth can be derived from meat, fish, or vegetables. Many types of risotto contain butter, onion, white wine, and Parmesan cheese. It is one of the most common ways of cooking rice in Italy. Saffron was originally used for flavour and its signature yellow colour.
572 episoder
Manage episode 416903096 series 2852175
The broth can be derived from meat, fish, or vegetables. Many types of risotto contain butter, onion, white wine, and Parmesan cheese. It is one of the most common ways of cooking rice in Italy. Saffron was originally used for flavour and its signature yellow colour.
572 episoder
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