2.10 Interview With Travis Higginbotham, Part 4 Farm To Taber podcast

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State Secrets: Inside The Making Of The Electric State

State Secrets: Inside The Making Of The Electric State podcast artwork

State Secrets: Inside The Making Of The Electric State podcast artwork

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The Secret To Getting Inspired: Millie Bobby Brown & Chris Pratt Go Behind The Scenes 21:04

for 6 weeks siden21:04

21:04

Step into the mysterious and visually stunning world of The Electric State as host Francesca Amiker takes you behind the scenes with the creative masterminds who brought Simon Stålenhag’s dystopian vision to life. In this premiere episode, directors Joe and Anthony Russo, stars Millie Bobby Brown and Chris Pratt, writers Christopher Markus and Stephen McFeely, and producers Angela Russo-Otstot and Chris Castaldi reveal how they transformed a haunting graphic novel into an epic cinematic experience. Watch The Electric State coming to Netflix on March 14th. Check out more from Netflix Podcasts . State Secrets: Inside the Making of The Electric State is produced by Netflix and Treefort Media.…

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2.10 Interview with Travis Higginbotham, part 4

for 6 år siden 17:07

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Indhold leveret af Farm to Taber Podcast. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Farm to Taber Podcast eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Part four of 5 in the interview with Travis!

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40 episoder

#Business #Food #Lifestyle #Food and Beverage #Farm To Taber

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2.10 Interview with Travis Higginbotham, part 4

Farm to Taber Podcast

180 subscribers

published for 6 år siden

Del

MP3•Episode hjem

Indhold leveret af Farm to Taber Podcast. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Farm to Taber Podcast eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Part four of 5 in the interview with Travis!

… continue reading

40 episoder

#Business #Food #Lifestyle #Food and Beverage #Farm To Taber

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New Farm to Taber season! 1:12

for 2 years siden1:12

1:12

Farm to Taber is back! We've moved to Acast because it's easier to do certain podcast-y things there. Farm to Taber's now on Apple podcasts, Google podcasts, Spotify, and all the usual podcast outlets. Patreon & Kofi followers get monthly bonus episodes. RSS: https://feeds.acast.com/public/shows/63d97cdef2393300101e05e2 Website: https://shows.acast.com/farm-to-taber Patreon: patreon.com/farmtotaber Kofi: https://ko-fi.com/farmtotaber…

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Equitable Food Initiative with Peter O'Driscoll 1:01:15

for 5 years siden1:01:15

1:01:15

Today we're going to talk cleaning up the food system. If you've been listening to Farm to Taber long, you probably know I think a lot of the "save the world" branding in the sustainability industry is just greenwashing. I think the Equitable Food Initiative is legit. We're going to talk about how it works.…

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Rebecca Seidel, dairy farmer & cheesemaker pt. 2 52:59

for 6 years siden52:59

52:59

Rebecca Seidel is a young farmer, making a way for herself to stay in agriculture by making cheese. Making cheese, butter, and other dairy products at the farmstead level has been women's work for hundreds of years. In addition to cheese, Rebecca serves up info on dairy life, economics, and what dairying has to do with feminism: a LOT. This episode split into 2 parts (even though I said I wasn't doing that anymore) because the whole thing is too long to post to Patreon in one piece. Rebeccca's on twitter! You can find her at @casein_micelles.…

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Rebecca Seidel, cheesemaker & dairy farmer pt. 1 54:28

for 6 years siden54:28

54:28

Rebecca Seidel is a young farmer, making a way for herself to stay in agriculture by making cheese. Making cheese, butter, and other dairy products at the farmstead level has been women's work for hundreds of years. In addition to cheese, Rebecca serves up info on dairy life, economics, and what dairying has to do with feminism: a LOT. I know I said I wasn't splitting the episodes into multiple segments anymore, but this one went so long that it had to be split to fit onto Patreon. Rebecca's on twitter! You can find her at @casein_micelles.…

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Tamar Haspel: Food Systems & Oyster Farming 1:02:58

for 6 years siden1:02:58

1:02:58

Tamar Haspel is a journalist, oyster farmer, and fellow traveler on the "looking past the PR into what really happens in agriculture" road. This one was so fun to do.

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F2T - Josh Specht and BEEF HISTORY 1:23:18

for 6 years siden1:23:18

1:23:18

Josh Specht is a historian of beef. We talk about how ranching started out dominated by corporations & family ranches took over later, the rise of the Chicago meatpackers, and how the beef industry is still shaped more by what it's used to doing thanks to its history than by what makes sense today.…

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Jordan Hoewischer, farms, & watersheds 53:21

for 6 years siden53:21

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Jordan Hoewischer is a multigenerational family farmer & works for the Ohio Farm Bureau, working with farms to conserve soil and protect local watersheds. Some of his work can be seen here at the Ohio Farm Bureau website.

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3.1 Deb Krol: Modern Native agriculture in the US 47:28

for 6 years siden47:28

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Deb Krol is a journalist from the Xolon (Jolon) Salinan tribe of Central California. Now based in the US Southwest, Debra covers a lot of indigenous agriculture. That includes the traditional scale that most folks would probably think of, but there are also a lot of larger Native-owned modern operations that make up a major part of the US food system. Debra has so many great stories and insights about this huge part of the US food supply that usually get overlooked.…

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2.10 Interview with Travis Higginbotham, part 5 (final segment) 18:40

for 6 years siden18:40

18:40

Fifth & final segment of the interview with Travis!

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2.10 Interview with Travis Higginbotham, part 4 17:07

for 6 years siden17:07

17:07

Part four of 5 in the interview with Travis!

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2.10 Interview with Travis Higginbotham pt. 3 11:50

for 6 years siden11:50

11:50

Travis Higginbotham has an extremely niche job: he's a trainer for cannabis growers. It's a pretty straightforward plant to grow in a backyard or closet. But as the crop legalizes and greenhouses and indoor grows get larger, normal crop issues like IPM (integrated pest management), worker safety, and sustainability come to the fore. So in the interest of making larger-scale crop knowledge accessible, Travis & I got together & nerded out about running cannabis grows. This interview was super long, so it's divided into 5 parts. The first two are here on Soundcloud, and the next three will post once a month. If you Must Have The Whole Thing immediately, the full 5-part series is available on Patreon at the $5 level as well: https://www.patreon.com/user?u=5610560…

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2.10 Interview with Travis Higginbotham, part 2 30:25

for 6 years siden30:25

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Part two of the interview with Travis! The rest of this 5-episode series will post monthly, or you can listen to all 5 right away on Patreon: https://www.patreon.com/user?u=5610560

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2.10 Interview with Travis Higginbotham pt. 1 15:12

for 6 years siden15:12

15:12

Travis Higginbotham has an extremely niche job: he's a trainer for cannabis growers. It's a pretty straightforward plant to grow in a backyard or closet. But as the crop legalizes and greenhouses and indoor grows get larger, normal crop issues like IPM (integrated pest management), worker safety, and sustainability come to the fore. So in the interest of making larger-scale crop knowledge accessible, Travis & I got together & nerded out about running cannabis grows. This interview was super long, so it's divided into 5 parts. The first two are here on Soundcloud, and the next three will post once a month. If you Must Have The Whole Thing immediately, the full 5-part series is available on Patreon at the $5 level as well: https://www.patreon.com/user?u=5610560…

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2.9 Factories Didn’t Ruin Farms, Farms Ruined Factories feat. Caitlin Rosenthal part 2 35:14

for 6 years siden35:14

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Caitlin Rosenthal is a former McKinsey consultant turned historian of business practices, teaching at UC-Berkeley. Her recent book Accounting for Slavery traces how US business culture and practices were not born in the Industrial Revolution and northern factories as commonly believed, but on Southern and Caribbean plantations. She can be found on Twitter at @CC_Rosenthal .…

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2.9 Factories Didn’t Ruin Farms, Farms Ruined Factories feat. Caitlin Rosenthal part 1 16:18

for 6 years siden16:18

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Caitlin Rosenthal is a former McKinsey consultant turned historian of business practices, teaching at UC-Berkeley. Her recent book Accounting for Slavery traces how US business culture and practices were not born in the Industrial Revolution and northern factories as commonly believed, but on Southern and Caribbean plantations. She can be found on Twitter at @CC_Rosenthal .…

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