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The Great Molasses Flood of Boston: A Sticky Disaster
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In this episode of Culinary Cuisine Journey, we dive into one of the most bizarre and tragic disasters in American history—the Great Molasses Flood of 1919 in Boston. On a cold January day, a massive storage tank holding over two million gallons of molasses burst, sending a wave of sticky syrup through the streets, causing destruction and loss of life. Join us as we explore the factors that led to this unusual disaster, the aftermath, and its lasting impact on the city of Boston and food safety regulations.
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