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Season 7: Episode 04: Eric Lanlard

1:07:55
 
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Manage episode 359078887 series 3461251
Indhold leveret af Crazy Sexy Food. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Crazy Sexy Food eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

I absolutely loved sitting down with my good friend, Eric Lanlard, the French pâtissier extraordinaire. We recorded from his baking school in South West London, Cake Boy, which is the cake emporium you need to know about!

Growing up in North West France, Eric knew what he wanted to do since he was 5 years old and signed up to his local patisserie to make sure he was taken on as an apprentice as a teenager.

He regales incredible anecdotes from his time working for the French Navy on the battleships, his time in London with The Roux brothers, and he explains the intricacies of patisserie and the scientific nature of baking.

Eric is a true artist, his cakes and bakes are not just visually pleasing, but sensational in taste and texture. He really is the king of baking!


@eric_lanlard

@crazysexyfood

@hannahharley

www.crazysexyfood.com


Music by @casnova____

I am beyond excited to announce that I have partnered up with Magimix for this season of Crazy Sexy Food!

As the inventor of the food processor, Magimix is a family owned business that has an amazing reputation as makers of quality kitchen appliances and are cherished and adored all around the world by both chefs and home cooks alike.

I remember growing up and always seeing my mum's beloved Magimix on her counter top, and the utter ease of how she used it. Fast forward to today and my beautiful Magimix Cook Expert is literally the most used appliance in my kitchen! This latest innovation is both a food processer and multi-cooker in one machine – it's a game changer for me and such a dream to use.

I think of it as my "personal sous-chef" – I give it all the hard work to get on with so I can focus on more interesting jobs like tasting, flavouring and serving up delicious meals.

And don't even get me started on their ice cream machine, the Gelato Expert – it makes ice cream to rival even the best Italian delicacies! Oh – and if that isn't enough – come September they’re launching a new range of Blenders.

Fancy getting your hands on one of their products? Then use my code CSFMAGIMIX for a 15% discount at magimix.co.uk!

Follow Magimix UK on social, download their brilliant app for hundreds of delicious recipe ideas and see how the amazing Magimix can become your "personal sous-chef" in your kitchen too!


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

111 episoder

Artwork
iconDel
 
Manage episode 359078887 series 3461251
Indhold leveret af Crazy Sexy Food. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Crazy Sexy Food eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

I absolutely loved sitting down with my good friend, Eric Lanlard, the French pâtissier extraordinaire. We recorded from his baking school in South West London, Cake Boy, which is the cake emporium you need to know about!

Growing up in North West France, Eric knew what he wanted to do since he was 5 years old and signed up to his local patisserie to make sure he was taken on as an apprentice as a teenager.

He regales incredible anecdotes from his time working for the French Navy on the battleships, his time in London with The Roux brothers, and he explains the intricacies of patisserie and the scientific nature of baking.

Eric is a true artist, his cakes and bakes are not just visually pleasing, but sensational in taste and texture. He really is the king of baking!


@eric_lanlard

@crazysexyfood

@hannahharley

www.crazysexyfood.com


Music by @casnova____

I am beyond excited to announce that I have partnered up with Magimix for this season of Crazy Sexy Food!

As the inventor of the food processor, Magimix is a family owned business that has an amazing reputation as makers of quality kitchen appliances and are cherished and adored all around the world by both chefs and home cooks alike.

I remember growing up and always seeing my mum's beloved Magimix on her counter top, and the utter ease of how she used it. Fast forward to today and my beautiful Magimix Cook Expert is literally the most used appliance in my kitchen! This latest innovation is both a food processer and multi-cooker in one machine – it's a game changer for me and such a dream to use.

I think of it as my "personal sous-chef" – I give it all the hard work to get on with so I can focus on more interesting jobs like tasting, flavouring and serving up delicious meals.

And don't even get me started on their ice cream machine, the Gelato Expert – it makes ice cream to rival even the best Italian delicacies! Oh – and if that isn't enough – come September they’re launching a new range of Blenders.

Fancy getting your hands on one of their products? Then use my code CSFMAGIMIX for a 15% discount at magimix.co.uk!

Follow Magimix UK on social, download their brilliant app for hundreds of delicious recipe ideas and see how the amazing Magimix can become your "personal sous-chef" in your kitchen too!


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

111 episoder

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