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Special Edition: Coronavirus, masks and antibodies plus meat roll recipe!

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Manage episode 311877594 series 3196023
Indhold leveret af Cooking For Toddlers!. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Cooking For Toddlers! eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

In today’s episode, Dr. Marta Katalena and Chef Candil continue the conversation about coronavirus, the use of masks for children and antibodies. And, as always, they give you a delicious recipe to make with your kids!

Ingredients for meat roll:

• 1 Lb of ground beef or chicken

• 5 medium white potatoes (boil with skin)

• ½ onion chopped

* 3 garlic cloves minced

* ½ cup green bell pepper chopped

* ½ cup red pepper chopped

• Salt, pepper, oregano or Italian herbs or basil

• ½ cup of tomato sauce

* 2 cups of grated cheese

• 50 ml of EVOO

• 1 egg

For the tomato sauce:

· 2 cups of fresh spinach

· 2 cups of tomato sauce

  continue reading

36 episoder

Artwork
iconDel
 
Manage episode 311877594 series 3196023
Indhold leveret af Cooking For Toddlers!. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Cooking For Toddlers! eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

In today’s episode, Dr. Marta Katalena and Chef Candil continue the conversation about coronavirus, the use of masks for children and antibodies. And, as always, they give you a delicious recipe to make with your kids!

Ingredients for meat roll:

• 1 Lb of ground beef or chicken

• 5 medium white potatoes (boil with skin)

• ½ onion chopped

* 3 garlic cloves minced

* ½ cup green bell pepper chopped

* ½ cup red pepper chopped

• Salt, pepper, oregano or Italian herbs or basil

• ½ cup of tomato sauce

* 2 cups of grated cheese

• 50 ml of EVOO

• 1 egg

For the tomato sauce:

· 2 cups of fresh spinach

· 2 cups of tomato sauce

  continue reading

36 episoder

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