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TRAILER: Miniseries on sustainable farming in North Carolina, with Carolyn Roff Henry ’87 of Tryon Mountain Farms

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Manage episode 361013071 series 2429737
Indhold leveret af Morehead-Cain Foundation. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Morehead-Cain Foundation eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

For Earth Day, we’re releasing a three-part miniseries on sustainable farming in North Carolina.
Elias Guedira ’26 and Stella Smolowitz ’26 of the Morehead-Cain Scholar Media Team traveled to Tryon (Polk County) to understand more about the food we consume and those who produce it.
The two co-hosts spoke with representatives of a farmer’s market, the founder of a creamer, and Carolyn Roff Henry ’87 of Tryon Mountain Farms.
For the first episode, Elias and Stella sat down with Maranda Williams and Jessica Mullen of Travelers Rest Farmers Market. That episode drops Wednesday, April 19, on all podcast apps.

Special thanks

The Scholar Media Team trip (the first of its kind!) was made possible by Carolyn, who hosted the scholars for the visit. Thank you, Carolyn, for your hospitality and support!

Music credits
The intro music is by Scott Hallyburton ’22, guitarist of the band South of the Soul.
How to listen
On your mobile device, you can listen and subscribe to Catalyze on Apple Podcasts or Spotify. For any other podcast app, you can find the show using our RSS feed.
The Catalyze podcast is a series by the Morehead-Cain Foundation, home of the first merit scholarship program in the United States and located at the University of North Carolina at Chapel Hill. The show is directed and produced by Sarah O’Carroll, Content Manager for Morehead-Cain.
You can let us know what you thought of the episode by finding us on Facebook, Twitter, LinkedIn, or Instagram at @moreheadcain or you can email us at communications@moreheadcain.org.

  continue reading

112 episoder

Artwork
iconDel
 
Manage episode 361013071 series 2429737
Indhold leveret af Morehead-Cain Foundation. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Morehead-Cain Foundation eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

For Earth Day, we’re releasing a three-part miniseries on sustainable farming in North Carolina.
Elias Guedira ’26 and Stella Smolowitz ’26 of the Morehead-Cain Scholar Media Team traveled to Tryon (Polk County) to understand more about the food we consume and those who produce it.
The two co-hosts spoke with representatives of a farmer’s market, the founder of a creamer, and Carolyn Roff Henry ’87 of Tryon Mountain Farms.
For the first episode, Elias and Stella sat down with Maranda Williams and Jessica Mullen of Travelers Rest Farmers Market. That episode drops Wednesday, April 19, on all podcast apps.

Special thanks

The Scholar Media Team trip (the first of its kind!) was made possible by Carolyn, who hosted the scholars for the visit. Thank you, Carolyn, for your hospitality and support!

Music credits
The intro music is by Scott Hallyburton ’22, guitarist of the band South of the Soul.
How to listen
On your mobile device, you can listen and subscribe to Catalyze on Apple Podcasts or Spotify. For any other podcast app, you can find the show using our RSS feed.
The Catalyze podcast is a series by the Morehead-Cain Foundation, home of the first merit scholarship program in the United States and located at the University of North Carolina at Chapel Hill. The show is directed and produced by Sarah O’Carroll, Content Manager for Morehead-Cain.
You can let us know what you thought of the episode by finding us on Facebook, Twitter, LinkedIn, or Instagram at @moreheadcain or you can email us at communications@moreheadcain.org.

  continue reading

112 episoder

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