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#44 The Future of Imported Honey Is on the Line
Manage episode 360108164 series 3462097
Indhold leveret af Paula Bellenoit and American Bakers Association. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af Paula Bellenoit and American Bakers Association eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
Internationally-sourced honey is essential for making baked goods such as honey wheat bread, breakfast cereal, honey buns, and more. But sky-high tariffs stemming from an active international trade case are threatening food makers' ability to not only procure - but pay for - this necessary ingredient.
We break down what you need to know about this complicated, fast-moving issue as we talk with the experts about what this means for the baking industry, how ABA is tackling this issue with international trade entities, and what bakers can do.
With special guests:
Drew Felz, Government Affairs Representative, General Mills; Lee Sanders, Senior Vice President, Government Relations and Public Affairs, ABA and Zack Decker, Government Relations Manager, ABA
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