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The Artisan CEO

Abby Grace Springmann

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You started your business because you love photography… but when it comes to the marketing, strategy, and admin side of things? It’s slowly killing the joy you once found in your craft. You worry that too much structure will throttle your ability to think creatively…but as it turns out, strategy isn’t suffocating- it’s freeing! And “profit” isn’t a dirty, four-letter word- it’s an essential ingredient in making sure your business runs well and serves the needs of everyone in your sphere of i ...
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Cutting the Curd

Heritage Radio Network

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Featuring interviews with notable cheesemakers, cheesemongers, and cheese-lovers, Cutting the Curd is an informative, occasionally irreverent, but always cheesy look at the curdy, the nerdy, and the downright funky world of artisan cheese.
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For the Love of Jewelers, a Rio Grande podcast, delves into the multifaceted world of jewelry making. Through candid interviews with leaders and influencers in the field, we uncover the journeys, inspirations and challenges that shape their work. Whether you're a seasoned jeweler seeking fresh perspectives or an aspiring artisan looking for guidance, join us as we explore the intersection of artistry and business in the jewelry industry. Have questions or topics you'd like us to cover? We'd ...
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Homestead podcast where the conversation revolves around the value of tradition; traditional food prep and storage, traditional cooking, and of course, traditional artisan CHEESE. Topics discussed here are designed to create new perspectives and possibilities for how you might add the taste of tradition to your life. My husband and I work a small farm and are building a farmstead creamery. We practice sustainable living and produce farmstead and artisan cheese, hand-made in small batches. Yo ...
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Artisans & Trade

Stephen Obisanya

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Artisans & Trade is a podcast delivering practical advice and insight for your creative journey. Through instructional conversations and interviews, documentary photographer and host Stephen Obisanya is peering into the lives of notable creatives to discuss the work they dedicate their lives to. With each featured guest, the podcast is curating an evergreen learning archive to help emerging creatives develop as professionals.
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The Skyway

Scott Amick

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Interview style, family friendly podcast covering topics on the Paradise, Magalia, Concow Ridge and Chico area. Connecting the Ridge to the Valley with commute length podcasts between 35 - 40 mins(half on the drive up, half on the drive down) covering topics that will help you and your family get the most out of life in our area, enjoying the drive all the way. Answering questions submitted by listeners such as: - What is a good date night plan for a middle age couple on the Ridge? In Chico? ...
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Let's Talk Housing

Housing First Minnesota

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Housing is vital to the health of our communities, our economy and each of us individually. Let’s Talk Housing reinforces homeownership by providing insights into the complex world of housing through inspiring conversations with the people who work in the industry.
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By day, Jim is a successful TV and Film producer. He recently executive-produced FX's Hysterical, now streaming on Hulu. By night, Jim runs Side Hustle Bread, Long Island's biggest residential bread delivery company, with the help of his wife and their 3 kids. Bread For The People was born out of the marriage of Jim's two greatest passions; bread and content creation. Episodes cover everything from film and television, to the food industry, to business growth and development. Become a suppor ...
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Join host Daniel Howell as he explores making and learning traditional skills and crafts with topic experts. From foraging to blacksmithing, weaving to hide tanning, each episode contains guidance and tips for learning to make or do it yourself. Inspired by the survival, homesteading and handmade communities this podcast covers a variety of traditional knowledge for the person that is interested in practical self-reliance, rural skills and artisan craftsmanship. Operating on the belief that ...
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The Baking Podcast

Melody Hendrix & Taunya Moore

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There were no baking podcasts until master baker Taunya "the baker girl" teamed up with her sister Melody "the business girl" to create one. Join them as they discuss all things baking. Join them on their journey as they work to transition their cottage bakery to an actual store front. Follow their bakery on Facebook page Covet Artisan bakery and on instagram covet_artisan_bakery: The Baking podcast has a facebook and instagram account too. You can email the sisters at thebakingpodcast@gmail ...
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We all lead lives, work, people, or organizations. Even great leaders get stuck while others thrive. Bold Encounters is a series of interviews with great leaders that offers steps on a path forward, plus revenue and innovative problem-solving tools. Listen and get a free e-guide on how to solve problems with rapid innovation at MarkSpencerCook.com/Follow. Mark is President of Windfall Partners, a NYT bestselling author with turnaround, startup, and corporate CEO success. Mark's research incl ...
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Cow-Side Conversations

Center for Dairy Excellence

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“Cowside Conversations” is a monthly podcast brought to you by the Center for Dairy Excellence. We’ve heard time and time again that dairy farmers learn the most from other dairy farmers. So, in this podcast we’re going to share real-time farmer insight, tricks of the trade, and inspiring stories from dairies across Pennsylvania.
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Fashion Futurist®

Greater Than Equal®

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Fashion Futurist® Podcast is a community of doers on the frontlines working on real solutions addressing the fashion industry’s social and climate issues. Join host - Kamilah Sanders and get inspired by stories from industry innovators and social impact founders and entrepreneurs. Learn from designers, cross-sector experts, and technologists doing impactful work. + Connect to resources that will help you discover viable solutions for your fashion journey. Powered by Greater Than Equal®, our ...
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What does it mean that it's all been done before? Philip Pravda, founder and CEO of suitcafe.com having been in the retail clothing business in New York City for over 30 years changed course and went online in 2014. After having multiple luxury menswear shops on Madison and Fifth Avenue in New York City he dropped them all and brought his business to the internet. Was it a good move? How is this different than what his father, grandfather and great grandfather did generations before him in t ...
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We feature conversations with entrepreneurs, executives, investors, business leaders, politicians, musicians, artists, professors, authors, and many more in the business community in Austin, Texas and around the world. We cover many different topics and industries. We are also bullish on Bitcoin and routinely have guests on that work in the Bitcoin space. We also hold Bitcoin on our balance sheet. Our host and founder is hispanic and he makes it a priority to keep the guest list diverse.
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Writer and entrepreneur Lakshya Datta brings you a podcast about hope - how to find it, create it, rebuild it - in a post-pandemic India. Produced by Launchora. You can create hope too by donating to the Salaam Baalak Trust Delhi: bit.ly/UmeedSBT
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Why Food?

Heritage Radio Network

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Do you daydream about dropping everything and opening a restaurant? Have you always wondered what it would be like to start your own line of condiments? So many trailblazers in the food world actually started their careers in entirely different fields. How did these folks decide to hit the brakes, start over, and become inspiring the chefs, entrepreneurs, farmers and activists they are today? Hear their stories and learn how you too can fulfill your food dreams. Join cohosts Vallery Lomas an ...
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Tune in for heartfelt and raw conversations between a strategic storyteller and a composer who unveils the inner workings of a creative life as business partners and a married couple. Heavily anchored in the human experience and predicament, The Dragon and the Stoic is a podcast for anyone curious about the creative process, our relationship to craft, and our inner self. Meet the hosts: Joseph Wilkinson Joseph is a multi-award-winning composer and audio artist with an undying passion for sti ...
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MAKE MOVES

John Hammond

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MAKE MOVES is an interview based show, hosted by John Hammond, that peeks into the minds of creative risk takers, and those who support them, by thinking – and doing things – differently. Guests include musicians and music industry visionaries, architects, journalists, farmers, dancers, artists, authors, designers, craftsmen, photographers, etc., etc., etc. Some guests are already famous, some are on the way, and some will never survive, but they all have fascinating human stories to tell. T ...
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Welcome to the Tech Pathfinder Podcast, where we explore the impact of technology on the people in your workplace. Each episode is hosted by JP - a tech evangelist and people motivator who has a passion for helping businesses get more out of their technology through their people. Technology plays an integral part in how businesses of all industries and types are run, and now more than ever their interaction with the people in our workplaces is just as crucial as the interactions we have with ...
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All Beer Inside

All Beer Inside

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Host Karp and videographer Phil travel to locations near and far from their hometown of Montreal, Canada to sample the finest craft brews and meet fellow beer aficionados. When they are not allowed to travel, they share a beer (or two) with new social media friends. Check out the video version on the All Beer Inside YouTube channel.
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Handcrafted Careers: Working the Artisan Economy of Craft Beer (U California Press, 2024) unpacks the problems and privileges of pursuing a career of passion by exploring work inside craft breweries. As workers attempt new modes of employment in the era of the Great Resignation, they face a labor landscape that is increasingly uncertain and stubbor…
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On this episode, we’ll be talking about lessons learned from maternity leave. I’m a third-time mom but this was my first pregnancy, so I’ll be sharing my takeaways from my first postpartum experience during leave through the lens of a small business owner. Resources mentioned: Felix's Birth Story Teddy's Birth Story Season 5, Episode 4 - AI for Pho…
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This episode focuses on a cluster of issues of longstanding significance in Southeast Asia and in Southeast Asian Studies – plantation agriculture, global commodity chains or supply chains, exploitation of labour and environmental degradation, and resistance. To discuss these issues, we are joined by Dr. Alyssa Paredes, an environmental and economi…
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I talked to the river historian Scot McFarlane who runs his own historical consulting firm, the Oxbow History Company. My guest shared how he translated his passion for river histories into work with clients and how he found his niche within this competitive market. It was fascinating to learn about the daily grind of running a historical consultin…
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Joe chats all things cheese with Emma Young aka The Cheese Explorer. Emma is a UK based author, cheese teacher, and consultant with 15 years experience in all aspects of the cheese industry as well as international cheese judge and teacher both in France and in the UK. Heritage Radio Network is a listener supported nonprofit podcast network. Suppor…
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Cue the "Working for the Weekend" montage and slap your quarter down for the next play on your favorite arcade game - The Playdium is here to bring youngsters in Butte County the same wholesome arcade experience the Gen X'ers remember(or don't). Jason Hastain, half of the mastermind partnership behind the Family Arcade center in Paradise, sits down…
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French-language music took centre stage during the Paris Olympics, with giant karaokés, star-studded ceremonies and a medley of styles and sounds. Boosted also by TV series, online streaming and a 30 percent increase in French music exports, Francophone songs are on a roll. In this week’s France in Focus, we take a deep dive into the French music s…
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In this episode of 'Bread for the People,' host Jim Serpico talks with Kirk Mauriello, founder of Profit Cookers, about the concept of virtual kitchens. Kirk explains how Profit Cookers helps independent restaurant owners increase their delivery profits by utilizing a range of virtual restaurant brands. He details the beginnings of virtual kitchens…
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The restaurant industry is one of the few places in America where workers from lower-class backgrounds can rise to positions of power and prestige. Yet with over four million cooks and food-preparation workers employed in America’s restaurants, not everyone makes it to the high-status position of chef. What factors determine who rises the ranks in …
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The restaurant industry is one of the few places in America where workers from lower-class backgrounds can rise to positions of power and prestige. Yet with over four million cooks and food-preparation workers employed in America’s restaurants, not everyone makes it to the high-status position of chef. What factors determine who rises the ranks in …
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On this episode, we’ll be talking about how to crush a podcast interview with speaking coach Aurora Gregory- if you’ve been invited to be a guest on someone else’s show, listen up. Aurora’s dropping serious wisdom on how to serve well and leave a lasting impression on both the host and their audience, solidifying your position as an expert and a gr…
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Did you like this episode? Send us a text message and share your thoughts! We all know that on a dairy farm, it’s very easy to go from zero to 50 in the blink of an eye – but nothing is more important than saving a life or preventing an injury. In this episode of Cow-Side Conversations, Matt Carr, a third-generation dairy farmer from Westmoreland C…
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Join us as we discuss Dr. Reid Blackman’s new book: Ethical Machines: Your Concise Guide to Totally Unbiased, Transparent, and Respectful AI (Harvard Business Review Press, 2022). We dive into the intricacies of developing AI and the intersection of ethics and innovation. Reid Blackman, Ph.D., is the author of Ethical Machines, creator and host of …
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From New Zealand to Buffalo, from Farmers' Markets to national chains, and from 5000 sq ft to 35,000 sq ft of production space. Rebecca Brady, founder and CEO of Top Seedz, joins us to share the story of her company's growth. Heritage Radio Network is a listener supported nonprofit podcast network. Support Cutting the Curd by becoming a member! Cut…
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For several decades now, France has been struggling with doctors leaving rural areas and people there not being able to access medical care. Maternity wards are also part of this trend, with 30 percent of them shutting down over the past 20 years. The health ministry wants to pool resources into larger, better-equipped maternity wards to protect pa…
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In this episode of For the Love of Jewelers, co-hosts Mark Nelson and Fiona Morrison explore the xTool F1 laser engraver and how powerfully versatile it is for jewelry artists. Then, they join Meaghan Young, a Rio for Schools instructor and founder of Crested Butte and Sedona Jewelry Schools, who shares insights into teaching and the importance of …
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There are many routes to mental well-being. In this groundbreaking book, neuroscientist Camilla Nord offers a fascinating tour of the scientific developments that are revolutionising the way we think about mental health, showing why and how events--and treatments--can affect people in such different ways. In The Balanced Brain: The Science of Menta…
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From airport bookstores to deckchairs, as audiobooks downloaded by commuters, and on Kindles and other portable devices, twenty-first century bestsellers move in old and new ways. In Space, Place, and Bestsellers: Moving Books (Cambridge University Press Elements in Publishing and Book Culture series, 2024), Lisa Fletcher and Elizabeth Leane examin…
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On this episode, we’ll be talking about using AI to help streamline your business- from copywriting prompts to repurposing content, AI expert Brittany Long is walking us through through how to employ ChatGPT to get more done in less time, without compromising on quality or sound like a robot. Resources mentioned: Impact Driven AI - Brittany's websi…
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Witness the rise of Southern baking from the humble, make-do recipes of earlier generations to its place as one of the world's richest culinary traditions through Baking in the American South: 200 Recipes and Their Untold Stories (Harper Celebrate, 2024), a new essential cookbook from bestselling author Anne Byrn. With 200 recipes and more than 150…
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Handcrafted Careers: Working the Artisan Economy of Craft Beer (U California Press, 2024) unpacks the problems and privileges of pursuing a career of passion by exploring work inside craft breweries. As workers attempt new modes of employment in the era of the Great Resignation, they face a labor landscape that is increasingly uncertain and stubbor…
  continue reading
 
Handcrafted Careers: Working the Artisan Economy of Craft Beer (U California Press, 2024) unpacks the problems and privileges of pursuing a career of passion by exploring work inside craft breweries. As workers attempt new modes of employment in the era of the Great Resignation, they face a labor landscape that is increasingly uncertain and stubbor…
  continue reading
 
It's one of the untold stories of World War II: how France whitewashed its colonial troops during the liberation from Nazi rule. On August 15, 1944, experienced fighters who came from all corners of the French empire landed in southern France and won key battles to liberate the nation. But because of the colour of their skin, up to 20,000 African r…
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In this episode of 'Bread for the People,' host Jim Serpico features an in-depth interview with Amy Emberling, managing partner at Zingerman's Bakehouse in Ann Arbor, MI. Amy discusses the origins, ethos, and community-focused business model of Zingerman's, which includes 11 different businesses within the Ann Arbor area. She elaborates on Zingerma…
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China today positions itself as a model of state-led environmentalism. On the country’s arid rangelands, grassland conservation policies have targeted pastoralists and their animals, blamed for causing desertification. State environmentalism - in the form of grazing bans, enclosure, and resettlement - has transformed the lives of many ethnic minori…
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Developing Asia has been the site of some of the last century's fastest growing economies as well as some of the world's most durable authoritarian regimes. Many accounts of rapid growth alongside monopolies on political power have focused on crony relationships between the state and business. But these relationships have not always been smooth, as…
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Listen to this interview of Rick Rabiser, Professor for Software Engineering in Cyber-Physical Systems, Johannes Kepler University Linz, Austria. We talk about the relationship of researchers in academia and industry, focusing particularly on the community researching into systems and software product lines (SPL). Rick Rabiser : "When you write you…
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Unlike a flood or fire, a the Farming Crisis of the 1980s did not have a set beginning of ending. Rather, it was a rolling, often invisible, disaster that could be easy to ignore if you lived in towns or cities, even within the West and Midwest. Yet, in places like rural Iowa, the impacts of this complex crisis were devastating and indeed, ongoing …
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The Anne Saxelby Legacy Fund celebrates Cutting the Curd originator, Anne Saxelby, and the passion she held for farmers and cheese-makers. The mission of ASLF is to provide month-long paid apprenticeships for young adults to live on sustainable farms - to work, learn, and be inspired to create change in their communities. Now wrapping up their thir…
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In this episode of Bread for the People, host Jim Serpico interviews Frank Oliveri, the third-generation owner of Pat's King of Steaks, renowned for inventing the Philadelphia cheesesteak. Frank shares fascinating stories about the origins of the cheesesteak, his journey of balancing tradition with expansion, and his passion for culinary arts. The …
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In The Practice of Philanthropy: A Guide for Foundation Boards and Staff (Barlow Publishing, 2024), author Malcolm Macleod addresses the unique challenges of running a foundation, offering practical insights and wisdom from his years of experience in the field. The book explores key elements necessary for creating meaningful impact, including build…
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Behavioral scientist Alison Fragale offers powerful new insights and a practical playbook for women to advance in any workplace, full of tips, tricks, and strategies to help secure that elusive corner office. Over decades of research, speaking engagements, and mentorship, psychologist and professor Alison Fragale encountered recurring questions fro…
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From Jeremy Salamon the chef and owner of Agi’s Counter in Brooklyn comes 100 classic Hungarian and Jewish recipes reinvented for a new generation – Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table (Harvest Publications, 2024). Salamon speaks to New Books Network, talking about the inspiration that came from growing …
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On this episode, I’m interviewing Yael Bendahan about how to prepare your business for maternity leave without losing all the momentum you’ve built up. We’re covering practical ways to bring in revenue as a service provider while you’re on leave, and how to insulate your business to weather the need to take time off, whether that’s for new kids, su…
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I talked to the CEO of Concept Bureau Jasmine Bina about her work in cultural consulting, futurism, and brand strategy. Jasmine studied English literature. Then she went into business. She then discovered cultural strategy to be that space where she could help companies that weren't growing or were growing too fast to understand the reasons behind …
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A pilot, writer and illustrator, Antoine de Saint-Exupéry penned "The Little Prince", which has been translated into nearly 600 languages. The Frenchman disappeared 80 years ago during a World War II reconnaissance flight. His death long remained a mystery. FRANCE 24's Aurore Cloé Dupuis, Natacha Vesnitch and Sonia Baritello explore the thousand li…
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In this episode of 'Bread for the People,' host Jim Serpico celebrates nearing 100 episodes while reflecting on a recent trip to Denver with his wife and friends. As he shares anecdotes from their journey, he delves into the complexities and humor of group travel, including navigating different personalities, prank planning, and logistical challeng…
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Why do we eat? Is it instinct? Despite the necessity of food, anxieties about what and how to eat are widespread and persistent. In Appetite and Its Discontents: Science, Medicine, and the Urge to Eat, 1750-1950 (University of Chicago Press, 2020), Elizabeth A. Williams explores contemporary worries about eating through the lens of science and medi…
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Barrels – we rarely acknowledge their importance, but without them we would be missing out on some of the world’s finest wines and spirits. For over two thousand years they’ve been used to store, transport and age an incredibly diverse array of provisions around the globe. In this comprehensive and wide-ranging book titled Wood, Whiskey and Wine: A…
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