The a16z Podcast discusses tech and culture trends, news, and the future – especially as ‘software eats the world’. It features industry experts, business leaders, and other interesting thinkers and voices from around the world. This podcast is produced by Andreessen Horowitz (aka “a16z”), a Silicon Valley-based venture capital firm. Multiple episodes are released every week; visit a16z.com for more details and to sign up for our newsletters and other content as well!
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Consider this your (comedic) education in dating, sex, and relationships. Girls Gotta Eat is a top podcast since 2018 co-hosted by Ashley Hesseltine and Rayna Greenberg and covering everything from breakups to bl**jobs, finances to fetishes. New episodes drop every Monday so you can start your week EATING, then dive into The Snack (a lighter episode about pop culture) on Thursdays!
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Comedians Ed Gamble and James Acaster invite special guests into their magical restaurant to each choose their favourite starter, main course, side dish, dessert and drink. Ever wanted to eat your dream meal? It's time to order Off Menu. Hosted on Acast. See acast.com/privacy for more information.
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Eat Your Spanish is an interactive Spanish learning podcast for kids and families!
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We obsess about food to learn more about people. The Sporkful isn't for foodies, it's for eaters. Hosted by Dan Pashman, who's also the inventor of the new pasta shape cascatelli. James Beard and Webby Award winner for Best Food Podcast. A Stitcher Production.
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Brian Gryn is a personal trainer, golfer, internet entrepreneur, author, and health coach with a passion for helping others reach their optimal potential.
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“Health has become overcomplicated. I aim to simplify it” In this podcast, we hear stories from leading health experts and exciting personalities who offer easy health life-hacks, expert advice and debunk common health myths giving you the tools to revolutionise how you eat, sleep, move and relax. Hosted by Dr Chatterjee - one of the most influential GPs in the country with nearly 20 years experience, star of BBC 1’s Doctor In the House, and author of 5 internationally best-selling books, in ...
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Do you like to eat sustainable, foraged food? In this podcast we will talk to the people who are involved in all types of wild eating, cooking, foraging and hunting.
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The official podcast of the Louisiana Restaurant Association
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Eat It, Virginia! is a deep dive into the food, restaurants, and dining trends of Richmond, Virginia and spots around the Commonwealth.
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A Podcast About Science, History, and Exploration
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Everything starts with food. But we never know where it’ll end up.
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Eat. Drink. Think. is a podcast brought to you by Edible Communities. In each episode we talk with the growers, makers, purveyors, thought leaders and policy advocates who are forging new paths toward a more sustainable food system.
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Investigating every aspect of the food we eat
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EAT Afterwork (Entrepreneur Anonymous Talks Afterwork) is a platform to undercover the reality of entrepreneurship. On this podcast, we tell real stories from real entrepreneurs. We are like AA but for Entrepreneurs.
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The essential guide to living a longer, more active, and more fulfilled life, full of answers to your most-pressing health and wellness questions.
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This is the Giraffes Don't Eat Steak podcast, a show that brings you marketing stories, tips, hints, and much more. A treat for those who want to succeed in business or marketers who just want to learn.
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Put your best fork forward, one mouthful at a time with the EAT THIS podcast. Lianne, a Registered Nutritionist, will keep you up to date with what’s going on in the world that has overwhelming and conflicting information, including the newest food fads, food trends, diets and ways of eating.
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Just like the different kind of cereals out there. We talk about the different kind of experience you may savor in life.
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Joyful Eating shows you how to have a healthy relationship with food without sacrificing pleasure OR your waistline.
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Join in on the geeky conversions of life-long nerds as they share their thoughts on the latest news and happenings around comic books, movies, video games, tv shows, and anything else that gets nerds more excited than Steve Rogers on Flag Day.
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Join psychologist Dr Rachel Evans (PhD) as she talks to fellow experts in eating disorder recovery and ED survivors with inspiring stories. This podcast is intended to help those recovering to shift their mindset, develop new skills and find their own version of normal eating. Support this podcast: https://podcasters.spotify.com/pod/show/rachel-evans8/support
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Chewing on topics that feed your spirit, soul and body helping you take up your mantle within the seven mountains of influence, which are: arts & entertainment, economy, education, family, government, media, and religion. Contact us at: ur1stluv@proton.me
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Welcome to Eat the Storms, the one-stop poetry podcast coming to you from Dublin, Ireland, hosted by poet and producer Damien B. Donnelly with new episodes every Saturday from 5pm GMT featuring guests from around the world. We are on Spotify, Apple, Podbean, Breaker, PocketCasts, Overcast and many more platforms so tune in to Stay Bloody Poetic
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Using food to explore all manner of topics, from agriculture to zoology. Eat This Podcast tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion — you get the picture. We don’t do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics.
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This podcast is your #1 resource platform to get all the information you need to recover from binge eating and lose weight healthily. Each episode is designed to educate you with easy-to-understand information and short episodes to make your binge eating recovery less confusing and as easy as possible.
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A Nostalgia Talk Show Hosted by Justin Arredondo, where we take your childhood and SLAP you in the face with it! Discussing your favorite moments, toys and memories of the 90s and beyond! Follow us on Youtube, TikTok and more!
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We are two Millennials who talk about politics way too much, and our significant others think this is a great ”outlet” for us. We discuss everything having to do with politics, but our focus is on Millennials and the progressive ideals that are so popular among our generation, as well as the lack of Millennial representation within our government.
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Description of one mans experience as he dies in hospice care, not knowing what may come or when it will end. Support this podcast: https://podcasters.spotify.com/pod/show/yumyumfaceface/support
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Welcome to the Eating Liberty podcast. Food and freedom once a week for life. We cover food and cooking, and food and politics, and food and nutrition, and anything else that interests us. Support this podcast: https://podcasters.spotify.com/pod/show/dannreid/support
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Eat Drink Asia is an award-winning podcast by the South China Morning Post that deep dives into the forgotten history of some of Asia's most popular dishes that have gone global. Discover the human story behind some of Asia's most loved foods, drinks and condiments with SCMP journalists, as they speak with chefs, restaurateurs and food experts from across the region.
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Louisiana Eats! is a radio show for people who cook and people who love to eat well—all with a Louisiana point of view and Poppy’s distinctive Louisiana voice. In each program listeners join Poppy as she meets people who produce, cook, and eat the foods we enjoy and treasure — exploring kitchens and stores, farms and waterways where favorite foods are produced and prepared. And because Louisianans love all kinds of food, Poppy won’t limit herself to shrimp creole and hot sauce!
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Cook Eat Run, a podcast that talks to runners about real food. Hosted by Charlie Watson; Registered Dietitian, author of Cook Eat Run, and thirteen time marathoner. I believe that nutrition shouldn't be complicated, this podcast brings you evidence based nutrition advice specifically for runners. Everything you wanted to know but weren't sure who to ask. Plus everyday runners achieving amazing things, from couch-to-5K through to multi-stage ultra marathoners.
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What is Japanese food? Sushi, or ramen, or kaiseki? What about Izakaya? Akiko Katayama, a Japanese native, New York-based food writer and director of the New York Japanese Culinary Academy, tells you all about real Japanese food and food culture. With guests ranging from sake producers with generations of experience to American chefs pushing the envelope of Japanese gastronomy, Japanese cuisine is demystified here!
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Overcome disordered eating and find peace with food.
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Eat Blog Talk is the one-stop podcast for food bloggers, delivering value and instilling confidence so you can level up in your business. The podcast features interviews with food bloggers and other experts who deliver valuable and relevant information and insights to the blogging space. We cover all the hot food blogging topics such as SEO, social media strategies, keyword research, how to pitch yourself to brands and which keyword research tools to use. We also focus on improving your mind ...
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HUNT LIFT EAT is dedicated to promoting an active lifestyle centered around training, hunting, fishing, and the outdoors. We aim to educate and inspire individuals to pursue this lifestyle and build a community of sportsmen who positively impact the outdoor world. We offer training programs, lifestyle apparel & merchandise, and a nationwide network & community through our Team Member App
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The Eat Like Ruby Podcast, Hosted by Ruby Fraser - Accredited Sports Nutritionist, Personal Trainer & online educator, is a combo of solo & guest episodes, talking all things nutrition, training, mindset & empowerment. Expect conversations around killing it in the gym, taking performance & body composition to the next level, while enjoying your life & a ton of tasty food along the way! Follow @eat_like_ruby on Instagram for more. Contact - eatlikeruby.management@gmail.com
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Todd and Brogan revisit the best baddies in slasher history.
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Eat Drink Smoke is the bourbon and cigar review show for everyone! You'll get reviews you can use, in a way you can understand them. There's also great takes on the stories dominating the week, but without the anger of social media. Eat Drink Smoke is the podcast that fits into your life because it's just like you - interested in new things, good people and honest, funny conversation. Eat Drink Smoke is hosted by long-time radio host and entertainer Tony Katz, with co-host Fingers Malloy.
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Destination Eat Drink brings you delicious dishes and tasty beverages from the world’s great foodie cities. Join us for a culinary adventure as we explore the world one plate at a time.
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Join Roni, Plan to Eat's resident meal planning expert, for conversations about meal planning, food, and wellness to help you save time in the kitchen, reduce your grocery bill, stress less about food, and delight in dinnertime! Sign up for a free trial at plantoeat.com or contact us at podcast@plantoeat.com.
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This tasty Big Blend Radio foodie podcast channel features interviews, conversations, and panel discussions focusing on food and drink, cooking and recipes, and where to shop, taste, and play!
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Welcome to 100% Eat, the show where we try every fast food restaurant to let you know if you need it. You probably do. Formerly Face Jam, Our Heroes are flying the new banner of 100% Eat high. Are you 100% in?
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Need a better lunch break at work than just occupying yourself on your phone or surfing the internet? Why not start a board game group? Adam started a gaming group at his office. He also reviews games on their lunch time playability among other attributes.
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Binge eating and emotional eating keep millions of people from living their best lives. If you're one of them, this podcast is for you. Hosts Georgie Fear, Christina Jodoin, and Maryclaire Brescia share insights and key lessons from their wildly successful Breaking Up With Binge Eating Coaching Program. Their methods integrate Acceptance and Commitment Therapy, Cognitive Behavioural Therapy, nutritional science and change psychology -- but what you'll notice is that it works and feels good. ...
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From the height of its popularity in the 19th century to its modern revival, absinthe has a long and storied history. A favorite pastime of artists, writers, and bohemians, the spirit known as "the green fairy" was subject to a near global ban for nearly a century due to myths about its hallucinogenic effects. Even after those bans were lifted arou…
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5 Things You Need in Eating Disorder Recovery
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Here I share some thoughts about five things you need in eating disorder recovery. Of course, you could expand well beyond this list, but I believe that these are particularly important in accelerating you forward on the healing journey. I hope that you find it helpful. Harriet's Substack: https://substack.com/@theeatingdisordertherapist Harriet Fr…
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Happy Hour -- Two Bitch Bourbon Small Batch With Bite
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On this Happy Hour, Tony and Fingers review Two Bitch Bourbon Small Batch With Bite. Other topics include -- There are some cuts of steak that are worth buying at Costco -- and there are some you should avoid. The IRS announced new federal income tax brackets for 2025. Voter burnout? Some early voters say they’ve heard enough about the election. Al…
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Episode 406 - Re-Broadcast Interview with Menno Henselmans: Overcoming Comfort Eating, Carbs for Muscle Growth and Eating Around Your Workout!
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This week I am rebroadcasting my July 2022 interview with Bestselling Author, Exercise and Nutrition Scientist Menno Henselmans! We discussed: - Should You Train In a Fasted State? - Training Frequency For Muscle Growth - Can Caffeine Aid Your Workout? - Optimal Routine To Enhance Productivity and his one tip to get your body back to what it once w…
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Dieting, cravings & holidays! - 12 Days of X-Mas, day 9
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The January round of the Fat Loss Phase is open to join now! Click the link below and use the code PODCAST to save $200 (or your first payment free when spread over 5 payments) https://eat-like-ruby.mykajabi.com/the-fat-loss-phase Offer ends November 12th Follow Eat Like Ruby → https://www.instagram.com/eat_like_ruby/ Join the Fat Loss Phase; 🍏 htt…
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Whats the best way to smother a binge before it snowballs, stopping it from gaining momentum, and spreading it to destroy your day, weeks, or decades? Well, we actually are going to talk about exactly that in today's episode. Overcoming binge eating challenges must happen from several different angles. First, we can look at it from a prevention ang…
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Episode 4: A Po'Boy of Prosperity: Legacy, Community, and Flavor with Justin Kennedy
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With host Wendy Waren and Justin Kennedy of Parkway Bakery & TavernAf Louisiana Restaurant Association
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Destination Eat Drink – Bangkok, Thailand with Lucian Reed-Drake of A Chef’s Tour
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Lucian Reed-Drake first visited Bangkok as a teenage backpacker. Today, he calls the bustling city his home. He tells Brent about co-founding his tour company A Chef’s Tour and the best things to eat and drink in Bangkok including mango sticky rice, miang kham, and khanom tuay. Plus, the story of a Portuguese woman who’s responsible for most of the…
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Ep 56: Art therapy for eating disorder recovery with Dani Bello
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Show notes to follow --- Support this podcast: https://podcasters.spotify.com/pod/show/rachel-evans8/support
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EP 188: Tyler Kuhn A Team Outfitting
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Welcome to the Hunt Lift Eat Podcast, the ultimate show for outdoor enthusiasts, adventurers, and anyone with a passion for rugged experiences! Hosted by the dynamic duo, Carter Mckenzie and co-host Kerry McAllister, each episode dives into riveting tales of wild hunts, survival in the great outdoors, and the unbreakable bonds forged in the field. …
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PRNDL & Graysie Gifts - Ride Along BJ's Brewhouse
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Our Heroes are stuffed with pizza, pretzels, and pizookie so they're on the long ride home. Graysie gets to ride shotgun but she's got PRNDL-pinions and wants to keep waking Michael up from his nap. Big time little sister energy in this one, especially when we all get back to the studio and start giving her presents. Learn more about your ad choice…
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611: How to Grow Your Business in 2025 - The Importance of Email With Sena Wheeler
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In episode 611, Sena Wheeler teaches us the importance of email marketing for business growth, sharing her strategy of sending personalized, value-driven emails. Sena Wheeler is part of a 5th generation fishing family and the co-founder of Sena Sea, which brings wild Alaskan seafood direct to your door. She's passionate about sustainability, helpin…
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The Snack: Election Recap, Martha Stewart, and Going to Space
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Welcome back to The Snack – a lighter serving of Girls Gotta Eat. This week, we’re talking about: Our feelings on the election results Olivia Rodrigo’s #1 dating red flag Martha Stewart documentary Other recs – Woman of the Hour, Lonely Planet, Monsters Love is Blind Reunion Follow us on Instagram @girlsgottaeatpodcast, Ashley @ashhess, and Rayna @…
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Pairing State Foods With State Wines
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This episode of Big Blend Radio's "Wine Time with Peggy" podcast focuses on Pairing State Foods with State Wines (especially Arizona's), inspired by Darla Hoffmann's 2024 writing project. Darla is a wine and travel journalist, Certified Sommelier, Certified Specialist of Wine, and owner of About Wine, a wine education and marketing company. More: h…
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Looking forward to skiing or snowboarding this winter? Make sure your body is ready so you can enjoy the season without injury. In this episode, Dr. Andrew Miners, Medcan Clinical and Operations Director of Sports Medicine, Therapy, Rehabilitation and Fitness shares expert tips to get your body ski-ready. Tune in to hear Dr. Miners explain: The typ…
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#93: Cook at Home to Save Your Finances with Julien and Kiersten of Rich and Regular
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Julien and Kiersten Saunders are authors of Cashing Out: Win the Wealth Game By Walking Away published by Penguin Random House. They are the creative voices behind the blog richandregular.com, hosts/producers of the award-winning video series, Money on the Table, and hosts of the rich & REGULAR podcast which has earned over 3 million downloads in j…
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The Art of Customer Acquisition: Strategies for New Businesses - Ep. 57
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The Art of Customer Acquisition: Strategies for New Businesses - Ep. 57 Join Alex and Erica as they welcome special guest, Hedley Smith, a serial entrepreneur and web development expert, to the Giraffes Don't Eat Steak Podcast. In this insightful episode, Hedley shares his journey from leaving school to successful startup founder, offering valuable…
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Who is the Best Fictional US President in TV and Film?
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In this lively debate, the nerd panel discusses and ranks fictional presidents from movies and television shows through a bracket-style format. The conversation is filled with humor, insights, and passionate arguments as they analyze the qualities that make these characters memorable and impactful. The discussion culminates in a showdown between th…
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049. I always struggled to lose weight....Here's how I *finally* lost 55 lbs (MY FAT LOSS JOURNEY)
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049. I always struggled to lose weight....Here's how I *finally* lost 55 lbs (MY FAT LOSS JOURNEY) Watch on YouTube here ✨ JOIN MY FREE ONLINE COMMUNITY! Are you ready to break free from b!nge eating, finally lose the weight, and feel damn hot and confident in your body again? 🔥 Inside my free community, you'll get: * Exclusive weekly trainings on …
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The complex flavours of the ‘happiest country’ on Earth
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Situated in the eastern Himalayas, the kingdom of Bhutan has become synonymous with serenity and spirituality. In this episode of Eat Drink Asia, Post reporter Lisa Cam visits Bhutan to learn how locals preserve and promote their traditional culture through food. Read more: https://sc.mp/vyukv
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Tooties and Pies On this episode, we’re at Proud Mary’s; not so secretly hidden in the back of Big River Pizza in St. Francisville. And we chopped it up and ate about it with owner Morgan Moss and Chef Nick Kent. Hear all about the journey to slinging Tooties and Pies at this still fairly new pizza parlor and speakeasy combo out in St. Francisville…
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Ep 298 Brian Reisinger on his book Land Rich Cash Poor, his family farm, and the future of farming
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Brian Reisinger on his book Land Rich Cash Poor and the future of farming Brian Reisinger discusses his family farm, farming history and government regulation over time, and what it will take to keep farming viable. Farming has been subject to many forces, some natural and some man-made. Brian and I discuss what is causing the loss of over 40,000 f…
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Yama Seafood: Forward-minded Authentic Japanese Seafood Purveyor In America
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Our guest is Nobu Yamanashi who is the president of Yama Seafood based in New Jersey. Founded in 1980 by his father Kengo Yamanashi, Yama Seafood has been one of the most reliable sources of high-quality seafood in the U.S. for almost 45 years. Nobu joined us in Episode #245 in November 2021 to discuss why he decided to succeed the highly demanding…
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Interview W/Elevated Access (Part 2)
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Jordan and Taylor wrap up our conversation with Justin/MERJ, and continue with Elevated Access. Learn about the amazing volunteer effort of Elevated Access, and the unfortunate circumstances that have necessitated its existence. Women's lives are in danger, and are on the line this election. Don't vote for the man who facilitated abortion being "se…
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Boring But Important Announcement for Apple Users!
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If you are an apple user that would like to receive downloads of our Spanish learning songs, worksheets and activities, and much more, please make sure to AVOID using the Patreon app in the Apple Store. Apple just announced a 30% charge for any payments made through any app downloaded through their app store (ugh) and we don't want you all to pay e…
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The Power of Protein to Stop Over Eating
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If you find yourself over eating and never feeling satisfied then you’re probably making one simple mistake with your maco nutritiets. This week you’ll discover the power of protein to help you get out of the over eating cycle and feel good about food. You’ll discover: My protein story Why prioritise protein How to know if you’re getting enough pro…
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Back Stage Food – How performers eat before, during and after the show.
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In this exploration of backstage food, Jaega Wise meets actors and musicians to find out how they eat to fuel their performance.The journey begins backstage at the Criterion Theatre in the West End, to meet stars of the hit musical Two Strangers (Carry a Cake Across New York) Dujonna Gift and Sam Tutty.From there Jaega chats to baker Stacy Donnelly…
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Are Gels Bad for Your Gut? Why gut health is a runner’s best friend with Gabrielle Morse
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This week Charlie chats with Gabrielle Morse, gut health expert from The Gut Health clinic about gut health for runners - foods to avoid, how to add extra fibre into your diet and what gut training means! Are energy gels are detrimental to gut health? How can runners optimise their gut health for better overall wellbeing? Gut Health Basics Gabriell…
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Eat the Storms Episode 4 A Happening at Halloween
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A special halloween episode of the poetry podcast featuring poetry and prose, this time, from Sue Finch, Alan Parry, Barney Ashton-Bullock, Jen Feroze, Jackie Lynam, Siobhan McLaughlin and Mary Anne Abdo. Hosted & produced by Damien B Donnelly
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Here I give a brief health update, no huge surprises. Then, I reflect on what I see as a growing problem in the United States. Many others have spoke of the polarization of this country being so severe, a second civil war may be oncoming. I add, though, what I think the cause is: the inability to see the world through the lenses of others. --- Supp…
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In this episode we speak to Roger Draycott, Director of Advisory, Education & Gamebird Policy at the Game and Wildlife Conservation Trust about the positive impact that well managed shoots have on the environment and how the research carried out by the GWCT proves this.Af Louisa Clutterbuck
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The Spanish are the world’s greatest anchovy eaters. They get through about 2.69 kilograms each a year, more than a tin a week. So you might be forgiven for thinking that anchovies have always been a part of Spanish cuisine. Not so, with the exception of the good people of Malaga, who developed a thing for deep-fried fresh anchovies. The rest of Sp…
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Cookware 101 with Hestan’s Stanley Cheng
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In this episode of Eat.Drink.Think., host Gibson Thomas learns from Stanley Cheng, inventor, innovator and CEO of Meyer Corporation and founder of Hestan. Starting with his invention of the flat bottomed-wok while he was still in college, Cheng has innovated his way to the top of the cookware world and elevated both the science, and the art, of coo…
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Reveiw of 1500M by Lucky Loser Games
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Edward and I are always up for a good racing game. We have mentioned this in the past. We have a lot of different types of racing. When watching videos on YouTube of great racing games, 1500M came up. It is a racing game that came out in 2018 where you are a track runner in a, well, 1500M foot race. I instantly reached out to the creator, Eduardo C…
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Episode 62: Beetlejuice and VWC Wrestling Talk!
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Send us a text Justin has returned to discuss Beetlejuice Beetlejuice and Valley Wrestling Connection plus some updates! Give it a listen! Subscribe on all platforms IG @eatmyshortspodcast YouTube: @eatmyshortpodcast Tiktok: @eatmyshortspodcast Subscribe and leave a review! Support the showAf Justin Arredondo
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The Leap: The Journey from 9-5 to full time Entrepreneur
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Dive into this episode with Breonna the founder of Slay Naturals and Lee the founder of Digital Empath Studios as they talk about their journeys from going from full-time employees to full-time entrepreneurship. Bre and Lee give tips on preparing to leave your job. Learn how to navigate paying for health insurance and all the other benefits having …
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Welcome to another episode of Eat and Elevate with Rhonda. As we reach a critical moment in time, Rhonda delivers a passionate message urging listeners to reflect on the state of the nation and the choices ahead. She recounts a warning vision that contradict Christian values. Rhonda challenges her audience to question the current direction of the c…
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David Whitby: Shoreline Seafood Market
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David Whitby, owner of Shoreline Seafood Market, discussed his journey from his parents starting Yellow Umbrella to his new venture Shoreline -- a seafood market and a 10-seat restaurant for special dinners. Whitby emphasized the importance of sourcing high-quality seafood globally and shared tips for new seafood cooks who might be intimidated to p…
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1
Eat This With Lianne: Dr "B" In The House VOL 10 (Ep 199)
1:01:22
1:01:22
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Afspil senere
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1:01:22
Dopamine and Serotonin!! Bless you! ...these are 2 very interesting brain chemicals that we need to talk about! Why? Not only is science SEXY...but it can help us understand our bodies, emotions, and health that much MORE! Helping us to figure out why we feel the way we feel. Is what we EAT affecting the "Neurotransmitters" in our heads? Is how we …
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Business talk Over Kopi and Cereal
12:36
12:36
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12:36
This episode we got Ai to talks on a progress report of a employee of a company.
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