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Indhold leveret af craftbeerconns. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af craftbeerconns eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.
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Farm to Glass to Mouth - Meuse Brewing

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Manage episode 441924244 series 2855687
Indhold leveret af craftbeerconns. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af craftbeerconns eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

The Craft Beer Connoisseurs are back once again for another season, reviewing beers and breweries.

Season 5- Episode 1 - we review Meuse Brewing out of Scotland, Ontario.

We are joined by Producer Cole and review 2 beers. Terroir (2023) a farmhouse saison and Framboise which is a foeder aged sour. We also talk about Meuse’s beginnings & focus on sustainability.

Then we discuss our favourite parts about the fall season.

Instagram: CraftBeerConns - YouTube/Untappd: Craft Beer Connoisseurs.

Feel free to throw us a comment, like and subscribe on Apple Podcasts, Spotify, or wherever you listen to your podcasts!

  continue reading

182 episoder

Artwork
iconDel
 
Manage episode 441924244 series 2855687
Indhold leveret af craftbeerconns. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af craftbeerconns eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

The Craft Beer Connoisseurs are back once again for another season, reviewing beers and breweries.

Season 5- Episode 1 - we review Meuse Brewing out of Scotland, Ontario.

We are joined by Producer Cole and review 2 beers. Terroir (2023) a farmhouse saison and Framboise which is a foeder aged sour. We also talk about Meuse’s beginnings & focus on sustainability.

Then we discuss our favourite parts about the fall season.

Instagram: CraftBeerConns - YouTube/Untappd: Craft Beer Connoisseurs.

Feel free to throw us a comment, like and subscribe on Apple Podcasts, Spotify, or wherever you listen to your podcasts!

  continue reading

182 episoder

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