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Series 2 Episode 16 | Is Cullen Skink the new Mince and Tatties?
Manage episode 364051761 series 3331693
In this episode we reflect on the changing face of Scottish cuisine and get no further than soups! We look back at the traditional favourites from our childhood and consider how tastes have changed today. One thing they all have in common - the best of Scottish ingredients.
126 episoder
Manage episode 364051761 series 3331693
In this episode we reflect on the changing face of Scottish cuisine and get no further than soups! We look back at the traditional favourites from our childhood and consider how tastes have changed today. One thing they all have in common - the best of Scottish ingredients.
126 episoder
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