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80. The Snacking Revolution: From Hype Treats To It-Desserts

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Manage episode 364993313 series 2740219
Indhold leveret af WGSN. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af WGSN eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Welcome back to Create Tomorrow. On this week’s episode Claire Lancaster, WGSN head of Food & Drink and Katherine Schub, Forecaster and Strategist on our Food and Drink team join Bethan to discuss snacking culture.

Consumers are snacking more than ever, whether for comfort, for their health or for convenience. In this episode, host director of Editorial at WGSN and her expert guests explore consumers’ evolving snacking tastes plus the pioneering brands on the market right now.

Bethan, Claire and Katherine find out why snacking has cult appeal, how brands are collaborating with creators to release limited edition snacks and how this is impacting the food and drink landscape.

Listen to hear Katherine and Claire’s favourite snack, we don’t get to hear Bethan’s because well… listen to find out why.

  continue reading

124 episoder

Artwork
iconDel
 
Manage episode 364993313 series 2740219
Indhold leveret af WGSN. Alt podcastindhold inklusive episoder, grafik og podcastbeskrivelser uploades og leveres direkte af WGSN eller deres podcastplatformspartner. Hvis du mener, at nogen bruger dit ophavsretligt beskyttede værk uden din tilladelse, kan du følge processen beskrevet her https://da.player.fm/legal.

Welcome back to Create Tomorrow. On this week’s episode Claire Lancaster, WGSN head of Food & Drink and Katherine Schub, Forecaster and Strategist on our Food and Drink team join Bethan to discuss snacking culture.

Consumers are snacking more than ever, whether for comfort, for their health or for convenience. In this episode, host director of Editorial at WGSN and her expert guests explore consumers’ evolving snacking tastes plus the pioneering brands on the market right now.

Bethan, Claire and Katherine find out why snacking has cult appeal, how brands are collaborating with creators to release limited edition snacks and how this is impacting the food and drink landscape.

Listen to hear Katherine and Claire’s favourite snack, we don’t get to hear Bethan’s because well… listen to find out why.

  continue reading

124 episoder

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