Vegetarian and vegan information, tips, recipes, and more presented in a light, conversational, and nonjudgmental manner. We welcome input and feedback from our followers regarding issues you would like us to address as well as ways in which we can improve. Please don't hesitate to contact us and let us know how we can help. If you enjoy and find value in our podcast, we would very much appreciate a favorable review on iTunes. This would help us tremendously. Thanks, and we hope you enjoy Ve ...
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Is your family composed of vegetarians and meat-eaters? Do some of those in your family only go for meatless portions while others love meat? Do you want to feed both vegetarians and meat-eaters easily at the same time? Well, if so, your situation is just like my family's. My name is Julie Hoag, and yep, I'm the vegetarian in a family of meat-lovers. I've had to learn to cook for both types of diets for every meal for the last 27 years so I've had a lot of experience. It's not as hard as you ...
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Yo yo our podcast is cool!
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The joe gardener Show - Organic Gardening - Vegetable Gardening - Expert Garden Advice From Joe Lamp'l
Joe Lamp'l
This podcast is devoted to all things gardening. National gardening television host, Joe Lamp'l, guides you through each episode with practical tips and information to help you become a better, smarter gardener, no matter where you are on your journey. This series has a strong emphasis on organic gardening and growing food, but covers a diverse range of topics from one of the country's most informed and leading gardening personalities today.
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A podcast where two meat-missing vegetarians try to cook together and talk about eating nothing but bread.
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A documentation of Madison's new choice to become vegetarian.
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Words move the universe - Afro Vegeta.
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A vegetarian diet
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Todas las maravillas que rodean al mundo de las plantas, desde sus usos medicinales hasta su potencial mágico y espiritual.
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We're renegade Podcast Lords.
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Podcast description field is required.
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We talk about things that we want to. Also don't worry about our mental health.
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Welcome to nutrition radio Cover art photo provided by Element5 Digital on Unsplash: https://unsplash.com/@element5digital
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Hosts: Isabella Aubuchon and Andrew Davis Being Interviewed: Jacky Sauceda
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Chronique sur la flore de Corse. Rendez-vous sur l'application Radio France pour découvrir tous les autres épisodes.
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Hey, my name is Amelia and I have been a vegetarian since third grade. I’m entering junior year of high school soon and wanted to create some story time and advise podcasts for you guys. Enjoy!
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In this podcast, I talk about the different reasons in which people become vegetarian. Cover art photo provided by Nahil Naseer on Unsplash: https://unsplash.com/@nahilnaseer
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Can you get the essentials minerals your body needs on a plant-based diet. Or is supplmentation neccessary?
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My family is self sufficient for vegetables, and you can be to. Join me as I show you how you can have a simple, satisfying and sustainable vegetable garden at home. Gardening in zone 9a. Website: www.growingvegetablesdownunder.com Facebook: Growing Vegetables Down Under Instagram: @growingvegetablesdownunder
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A live weekly interview and discussion focused on vegetable production challenges and opportunities brought to you by the Great Lakes Vegetable Producers Network. We grow more together. JOIN US LIVE! We will be broadcasting live via Zoom at 12:30 ET/11:30 CT every Wednesday from the first week of March to the first week of September. Login at www.glveg.net/listen.
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This is a podcast about nutrition education! Join me, Monica, as we discuss many nutrition topics!
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The daily life of a piece of parsley Support this podcast: https://podcasters.spotify.com/pod/show/richard-broccoli/support
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A podcast on vegetables and what is so important about it. Cover art photo provided by ja ma on Unsplash: https://unsplash.com/@ja_ma
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Tu veux te faire plaisir tous les jours en végétalisant ton assiette ? Tu es au bon endroit ! Je m'appelle Melle Pigut. Prof de cuisine depuis +de 10 ans, je t’emmène à la découverte du végétal. Pour te rendre la cuisine végane la plus simple et la plus ultra gourmande possible. Allez, on se retrouve un mercredi sur deux pour parler cuisine végétale dans la bonne humeur. Abonne-toi !
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University of New Hampshire Extension specialists interview seasoned growers in northern New Hampshire who share insights into creating a successful agricultural business.
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Welcome to "The Credible Vegetable Report," the go-to podcast for anyone looking to deepen their understanding of the vegetable market's dynamics and trends. Each episode, we dive into the latest developments affecting the agricultural sector, from pricing fluctuations and supply chain challenges to consumption trends and sustainability issues. Join us as we explore vital topics that impact growers, sellers, and consumers alike. Whether it’s discussing the ripple effects of the Sinaloa water ...
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Consultoria Médica para Vegetarianos e Quem quer Melhorar seu Estilo de Vida
Dra. Fernanda de Luca
Mulher, mãe, vegetariana estrita, médica com especialização em pediatria e nutrologia, sou inteiramente comprometida com a idéia de que uma alimentação adequada é a principal fonte de saúde e qualidade de vida, prática essa que sigo no meu dia-a-dia com minha família e meus amigos. Em meu consultório oriento não somente vegetarianos, mas também crianças e adultos com dificuldades alimentares, incluindo obesidade e dificuldade em ganho de peso, bem como gestantes, diabéticos, hipertensos e id ...
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Viajetal es un proyecto que va a mostrar culturas y gastronomías sin explotación animal, una iniciativa inspirada en los valores que son importantes para nosotros: el conocer los orígenes culturales de los alimentos pero también esas perspectivas de futuro y de innovación. Además, Viajetal no solo respira este compromiso por los animales, sino también por las personas. Tiene un enfoque claramente social, ligado a la pequeña producción para darle voz a todos esos proyectos que normalmente no ...
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The Plant-Based Academy by: Active Vegetarian
Zuzana Fajkusova and Nikki Lefler, authors of Vegan Weight Loss Manifesto (2017) and Plant Powered Athlete (2020) founders of ActiveVegetarian.com and PlantBasedAcademy.ca
Our philosophy is simple; If you take care of your body and mind, cleanse yourself of accumulated toxins and take steps on a wellness journey, at your own pace, your body will start to respond in a positive way and heal itself. The journey should include a healthy - preferable plant-based diet, mindful movement, connection with nature, plenty of sleep, clean water and quietude. Through the Academy we hope to inspire and support you on this healing journey by sharing tools with you, that have ...
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Stories from vegan perspectives. Great radio that just happens to be vegan. Shows pick a topic to explore in-depth. In the 2016-7 season Ian McDonald covered one epic tale - the backstory to today's vegetarian and vegan movements. From the Ganges delta to the hills of New England, from the iron age to the present day, voices challenge the idea that other animals exist soley for humans. Discover philosopher kings, rebel poets, and forgotten heroes.
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Food Garden Life: Helping You Harvest More from Your Edible Garden, Vegetable Garden, and Edible Landscaping
Steven Biggs & Donna Balzer: Horticulturists and edible landscaping experts.
Want to grow your own food but need creative ideas so you can get the most from your space and your growing zone? Our passion is the edible garden. We help people grow food on balconies, in backyards, and beyond—whether it’s edible landscaping, a vegetable garden, container gardens, or a home orchard. There are many ways to approach edible landscaping. Find out how to harvest enough fruit, vegetables, herbs, and edible flowers. Get top tips for exotic crops. And learn how to garden in a way ...
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Small Batch Easy Fast Savory Baked Beans, Half Meatless, Half Bacon, plus Vegetarian stuffing
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Send us a text Season 2, Episode 19: Small Batch Easy Fast Savory Baked Beans, Half Meatless, Half Bacon, plus Vegetarian stuffing. Easy side dishes are important because it's often the case that the entree takes more time and effort. This is especially true for the Thanksgiving meal so easy side dishes are a wonderful thing! These recipes work for…
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392-Prevent Eye Injuries in the Garden
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Eye injuries in the garden may not be top of mind when weeding and harvesting, but gardeners should be in the habit of taking precautions. To identify the risks to our eyes that gardening poses and ways to prevent injuries, joining me on the podcast this week is retinal surgeon Dr. C. Kiersten Pollard. Podcast Links for Show notes Download my free …
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VZ 460: Talking Turkeys and Vegan Gifts!
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In this episode of The Vegetarian Zen podcast, we discuss 5 places you can adopt a turkey plus 25 awesome vegan gifts everyone will love! You can check out links to everything we discuss in the show notes.Af Vickie Velasquez & Larissa Galenes
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391-Fall Bulb Planting A to Z-Encore Presentation
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Spring’s flower garden starts with fall bulb planting. To share everything you need to know to plant and grow flowering bulbs successfully, Brent Heath of Brent and Becky’s Bulbs, the celebrated mail-order bulb company, joins me on the podcast. Podcast Links for Show notes Download my free guide - Fall Bulbs 101: Selecting, Planting, and Caring for…
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390-Essays on Urban Nature, with Joanna Brichetto
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Even in an urban environment, nature is all around, if you know where to look. This week, writer Joanna Brichetto joins me to discuss her essay collection, “This Is How a Robin Drinks: Essays on Urban Nature,” and the benefits of becoming attuned to wildlife. Podcast Links for Show notes Download my free eBook 5 Steps to Your Best Garden Ever - the…
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Roasted Roots Vegetable Side Dish with a Surprising Ingredient
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Send us a text Season 2, Episode 18: Roasted Roots Vegetable Side Dish with a Surprising Ingredient. Join Julie Hoag in this episode of Vegetarians & Meat Lovers: Split Table Recipes as she unveils a delightful roasted roots recipe that's perfect for autumn. This versatile side dish caters to both vegetarians and meat lovers, featuring an unexpecte…
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389-Wicked Plants: Mother Nature’s Dangerous Botanical Creations
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Poisonous plants like poison ivy and giant hogweed can cause irritation, pain and scarring, but there are other plants — wicked plants — that are downright deadly. Joining me this week to discuss the stories behind the world’s most dangerous plants is New York Times bestselling author Amy Stewart. Podcast Links for Show notes Download my free eBook…
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388-How to Create a Naturalized Bulb Lawn-Encore Presentation
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A naturalized bulb lawn provides beautiful blooms each spring continuously with no need for additional plantings. In this week’s encore, I’m joined by horticulturist Peggy Anne Montgomery to discuss the history and techniques behind bulb lawns and to share how to start your own. Podcast Links for Show notes Download my free eBook 5 Steps to Your Be…
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Cheeseburger and Chickpea Casserole: A Hybrid Two Dish Meal For Vegetarians and Meat Eaters
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Send us a text Season 2, Episode 17: Cheeseburger and Chickpea Casseroles: A Hybrid Recipe Two Dish Meal For Vegetarians and Meat Eaters. This delicious savory meal is perfect for something hearty when you are looking to feed both vegetarians and meat-eaters. This meal prep feeds two diets! I love this dish, especially for fall, because it's integr…
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387-Leave the Leaves for Wildlife and the Climate
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“Leave the leaves” is a slogan you must have heard by now. Each fall, conservationists encourage homeowners to keep leaves on their property rather than sending them off to landfills. There are a number of reasons to do so, chiefly to support wildlife and reduce contributions to climate change. For a deep dive into why leaving the leaves is such a …
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386-The Revelations of a Nature Journal, with Margaret Renkl
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When we pause to observe the natural world more closely and record those observations and the way they make us feel, we gain a greater understanding of nature and ourselves. Writer Margaret Renkl, who has a new prompt journal out now as a companion to her best-selling book “The Comfort of Crows: A Backyard Year,” joins me this week to discuss the b…
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385-Appreciating the Diversity of Native Bees
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There are around 4,000 species of wild, native bees in North America, though imported, domesticated honeybees seem to be the bees that get all the attention when it comes to conservation. To help us learn about native bees and their value, joining me on the podcast this week is entomologist and wild bee expert Dr. Jessica Forrest. Podcast Links for…
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English Muffin Bread Quiche Recipe and Cookbook
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Send us a text Season 2, Episode 16: English Muffin Bread Quiche Recipe and Cookbook Promo! Get my cookbook American Midwest Cooking: Quiches for FREE until Friday October 4, 2024! Scroll down for the link to the book on Amazon. Make a yummy breakfast, brunch, or lunch meal with this simple, yet tasty quiche. Add ham to half if you'd like to make a…
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384-Count Birds with Project FeederWatch
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Citizen scientists are key to tracking bird populations in North America and identifying which birds are growing in numbers and range — and which are on the decline. To explain the value of bird counts, what can be learned from the data and how anyone can get involved, joining me on the podcast this week is Project FeederWatch project leader Dr. Em…
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Fast Tasty Quiches for One to Two People, Mini Mug Quiches, Air Fryer Quiches
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Send us a text Season 2, Episode 15: Fast Tasty Quiches for One to Two People. Back-to-school means quick meals are needed! Working from home and with the kids back at school, lunch for me becomes a leftover or something quick just for me. These recipes are easy and quick to make (one has a longer quick time, but still a quick prep), but when we ar…
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Gardening burnout happens when a garden becomes so much more work than you can keep up with and a source of disappointment — one disaster after another — rather than a source of joy. It’s the feeling of not just being overwhelmed but wanting to give up gardening altogether (at least for now). This week, I identify the sources of gardening burnout a…
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Hurricane Francine, Inflation, and the Produce Market's Future
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In this week's episode of the Credible Vegetable Report, Craig Slate and Matt Mandel discuss the latest developments in the world of produce. Hurricane Francine made landfall and disrupted parts of the southern U.S., but how will it impact the produce market? Join us as we explore the effects of the storm, the latest Consumer Price Index (CPI) repo…
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12 No Bake Topping Recipes for Rice Cakes for Yummier Lower Calorie Snacking
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Send us a text Season 2, Episode 14: 12 No Bake Topping Recipes for Rice Cakes for Yummier, More Satisfying Lower Calorie Snacking!! Tips for easy food ideas, easy breakfast, no bake lunch recipes, simple meal prep ideas, and meatless vegetarian snacking and light meal options. These are pretty kid friendly recipes and ideas too! Find ten of the re…
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382-The Tree Collectors: Amy Stewart’s Tales of Arboreal Obsessions
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Tree collectors come in many different fashions, as author Amy Stewart explores in her new book, “The Tree Collectors: Tales of Arboreal Obsession.” Amy joins me on the podcast this week to discuss tree collecting, what inspired her to write this book, and 10 of the 50 tree collectors she featured in the book. Podcast Links for Show notes Download …
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Stormy Skies and Fresh Start: Weather, USDA Updates, and the Future of Produce
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In this episode of the Credible Vegetable Report, hosts Craig Slate and Matt Mandel dive into the peak of hurricane season, tracking storms and their potential impact on the produce industry. With Saharan dust clearing, tropical waves are rising, which could shape a more intense season. Matt reflects on his sun-soaked return from Hawaii, complete w…
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381-Simple Garden Design Lessons, with Margaret Roach-Encore Presentation
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Margaret Roach is one of those heroes in horticulture and gardening media who I really admire. She excels at communicating her fundamental understanding of the natural world and reminds her readers and listeners to keep on digging, in more ways than one. She has been a guest on this podcast many times, and this week I am revisiting her first appear…
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Hurricanes, Strikes, and the Latest Produce Insights
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In this episode of the Credible Vegetable Report, Craig Slate and Matt Mandel are back to discuss the latest happenings in the world of produce. From weather updates to industry shifts, here's what you can expect: Hurricane Watch: With multiple tropical storms brewing in the Pacific, find out how these could impact Hawaii's key crops, including a s…
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380-Monarch Butterflies and Milkweed: A Remarkable Story of Co-evolution-Encore Presentation
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The annual monarch butterfly migration south starts this month, so I thought it would be a good time to revisit my conversation with ecologist and evolutionary scientist Dr. Anurag Agrawal, an expert on monarch butterflies and milkweed — the only type of plant that monarchs lay their eggs on. Podcast Links for Show notes Download my free eBook 5 St…
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379-My Audio Garden Journal: Winding Down Summer, Readying for Fall
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Periodically, rather than recording a podcast from my studio, I like to get out into my garden and record an audio journal on-site, so I can talk in real time about what I’m seeing, the wins and challenges of the season, what’s worked, what hasn’t and what I plan to change. In this edition, I touch on many things you may have noticed in your own ga…
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Tropical Storm Ernesto’s Impact, Kroger-Albertsons Merger Concerns, and Surging Avocado Prices
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In this episode: Tropical Storm Ernesto: We dive into the potential impact of Tropical Storm Ernesto on the East Coast and discuss the broader implications of this active hurricane season. Learn more about solar activity's effect on storms and what it means for the produce market. USDA Perishable Trade Trends: A closer look at USDA’s recent reports…
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378-The Essential Role of Soil Bacteria in the Garden-Encore Presentation
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Soil bacteria perform many essential tasks to enable plant growth, including cycling nutrients and fixing nitrogen. To explain the fascinating things that researchers have discovered about soil bacteria in recent years, my guest on this encore presentation is gardening columnist and author Jeff Lowenfels. Podcast Links for Show notes Download my fr…
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VZ 459: 22 Meatless Monday Dinner Ideas Your Family Will LOVE!
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If you’re not quite ready to go vegetarian or vegan, how about a Meatless Monday? These 22 family-friendly are a perfect way to ease into meatless meals. You can check out the show note with links to all of the recipes here.Af Vickie Velasquez & Larissa Galenes
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Easy Self Serve Breakfast Bar Ideas for Oatmeal and Flavored Cream Cheese with Bagels or Rice Cakes
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Send us a text Season 2, Episode 13: Easy cooking! Easy Breakfast! Easy Self Serve Breakfast Bar Ideas for Oatmeal and Flavored Cream Cheese with Bagels or Rice Cakes. These are great simple breakfast, brunch, or lunch ideas for when having houseguests, for your family at home, or while camping. They are simple meal prep ideas that are highly custo…
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From Heatwaves to Market Shifts: The Latest Produce Insights
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Welcome to this week’s episode of the Credible Vegetable Report! Craig Slate and Matt Mandel are back to bring you the latest insights from the world of produce, retail, and food service. In this episode: Weather Watch: As the Northwest gets a break from extreme heat, the focus shifts to Southern California, Arizona, Nevada, and Utah, where heat ad…
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377-Plasticulture, AI and More Innovations in Agriculture
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Fumigation film and drip tape inaugurated changes in agriculture that made it easier and far more efficient to grow food crops in difficult climates, and now artificial intelligence is bringing about advancements in weed and pest control, among other promising developments. To discuss innovations in agriculture and how they could also benefit home …
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376-The Light Eaters: The Unseen World of Plant Intelligence
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Plants can do some marvelous things — in addition to being “light eaters” they have their own ways of seeing, hearing and feeling. My guest this week, environmental reporter and author Zöe Schlanger, is here to discuss her new book, The Light Eaters, on the concept of plant intelligence and how it changes our understanding of plant life. Podcast Li…
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VZ 458: The Ultimate Guide to the Vegetarian Mediterranean Diet
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The Vegetarian Mediterranean Diet combines plant-based eating with Mediterranean flavors. Discover the health benefits, foods to eat, and delicious recipes! Check out the full show notes here.Af Vickie Velasquez & Larissa Galenes
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Heat Waves, Grocery Mergers, and eCommerce Surges: Produce Industry Updates
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Welcome to the Credible Vegetable Report! This week, hosts Craig Slate and Matt Mandel delve into the latest updates affecting the produce industry. In this episode: Weather Watch: 🌡️ Extreme heat continues to scorch California, impacting summer crop yields and farm operations. Meanwhile, flood watches are in effect for the southern Midwest and nor…
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